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Get Deep-Fried Cookie Dough with Fleur de Sel Recipe from Food Network
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Get Rustic Pear Tart Recipe from Food Network
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How to chop an onion, safely, easily, and with minimum tears! Video plus step-by-step photos.
Ingredients: onion, onions
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Twice-fried chicken breasts are topped with a sriracha-mayo sauce and dill pickles in this quick and easy recipe for chicken sandwiches.
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Get Veggie Lover's Club Sandwich Recipe from Food Network
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Get Bama Mud Pie Mousse Recipe from Food Network
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Get Blackened Catfish Tacos Recipe from Food Network
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cooking.nytimes.com
Noodles dressed with sesame are popular in many parts of China, but this particular style, made with peanut butter and served cold, became a Chinese-American staple in the United States in the 1970s The family of Shorty Tang — an ambitious restaurateur who emigrated from Sichuan to Taipei to New York — firmly believes that he invented the dish and still serve it at Hwa Yuan, the restaurant he opened in 1967 in Manhattan’s Chinatown They have never divulged the exact recipe; this is our own lush but refreshing version.
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With a sweet topping and filling, this baked peach cobbler upside-down pound cake is sure to a be an impressive dessert at any party or potluck.