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This recipe is by David Latt and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Make a Difference Marinara and Pasta Recipe from Food Network
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Get Tomatoes Stuffed with Rice Recipe from Food Network
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Get Turkey Roll-Ups Recipe from Food Network
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This gluten free Grilled Lemon Chicken recipe from Ina Garten's Barefoot Contessa cookbook is easy to make and amazingly delicious.
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A quick and easy frittata with fresh garden tomatoes and a kick of Pace® is the ticket for a simple summer supper or brunch.
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Get Ginger Sea Bass over Wilted Greens Recipe from Food Network
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Get Balsamic Roast Pork Tenderloins Recipe from Food Network
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Get Chicken Noodle Soup Recipe from Food Network
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Get B.E.L.T (Bacon, Egg, Lettuce and Tomato) Recipe from Food Network
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Get Crispy Soy Roasted Kale Chips Recipe from Food Network
Ingredients: sesame oil, soy sauce, kale
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Delicious basil flavored butter recipe. I love this tossed into hot pasta or on grilled veggies and corn on the cob.
Ingredients: cloves, basil, black pepper, butter