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Get Chocolate Chip Cookie Recipe from Food Network
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A delightful mixture of spinach, egg and ricotta cheese is layered with mozzarella cheese, cream of mushroom soup and succulent morsels of chicken to make a rich and satisfying baked lasagna.
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Quick, easy, and full of Cajun-inspired flavor, these air fryer crab cakes make the perfect appetizer or main dish.
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For a vegetarian version of the dish, omit the pancetta and fry the sage in 2 tablespoons butter instead. If you can't find fresh pumpkin, substitute butternut squash.
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This old-fashioned dressing is a great side dish for the Thanksgiving or alongside roast chicken. Made with saltine crackers, celery, onions, and herbs, it's simple and satisfying.
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It's so good on a chilly spring night and even better with a grilled sandwich for lunch the next day. By the way, you can omit any veggies you chose, but don't use canned vegetables. I promise you it's just better this way
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Get Falsomagro Recipe from Food Network
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Your choice of food coloring makes these waffles the breakfast of choice for a variety of holidays.
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This creamy cranberry salad can be served frozen as well as chilled.
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Buttermilk is the secret ingredient that makes this nutty banana bread extra moist.
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Get Frittata Recipe from Food Network
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Here's a recipe from Upstate New York. Very simple to make and my family really enjoys them.