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Oatmeal, flaxseed, Greek yogurt, peanut butter, and banana make this one-bowl breakfast a healthy and satisfying full meal.
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This French toast in a cup is quick and easy to make and is great for breakfast, lunch, or a snack.
Ingredients: butter, milk, egg, cinnamon, sugar, vanilla, bread
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A recipe we use throughout the year as well as for holidays. I have also had this made with cauliflower. Originally submitted to ThanksgivingRecipe.com.
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Frozen blueberries are blended into milk with Greek-style yogurt for a breakfast smoothie.
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A delightful blend of bananas and your favorite flavor of ice cream.
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A deconstructed cinnamon roll on top of oatmeal? Sign. Us. Up.
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Yummy mashed potatoes with cheese and bread crumb topping. A friend made this recipe for Christmas one year and everyone went back for a second helping.
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An easy to make, easy to disappear, chocolate macaroon-type cookie.
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The secret to great texture in these delectable, simple muffins is a gentle hand when it comes to mixing.
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Brown sugar and maple syrup give this baked rice pudding its unique flavor.
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A delightfully cold and creamy coffee-chocolate shake.
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This refreshing Mexican rice drink uses light coconut milk and a touch of cinnamon. Serve it chilled.