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The Indian classic of spiced spinach made with tofu and yogurt.
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Green peas and water chestnuts combine with a vinaigrette dressing for a crunchy colorful salad that is perfect for picnics or lunch.
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These down-home Bahamian style peas and grits are traditionally served with fried fish.
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Any type of sausage may be used in this tasty baked treat, but turkey sausage is a favorite. They'll be rising and shining in anticipation of this wonderful medley of flavors!
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Get Nabe Yaki Udon Recipe from Food Network
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This is so easy and fast, like tuna casserole without baking it! Top with French-fried onions, if desired.
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Cooked chicken is baked with cheese, vegetables, and stuffing topped with creamy mushroom gravy for a comforting casserole.
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An old family favorite, this creamy casserole makes your leftover cooked ham into a nice supper. It's made with sour cream, mozzarella cheese, spiral pasta, and mushroom soup, and is sprinkled with parsley.
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This hearty meat-free casserole is suitable as a Thanksgiving side dish or entree for vegetarians.
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Get Chicken Pie Recipe from Food Network
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Hash brown potatoes baked with cheese, sour cream and cream of chicken soup, topped with crushed potato chips.