Search Results (13,932 found)
cooking.nytimes.com
These ice cream sandwiches make a perfect summertime treat The thin brownie cake layer bakes quickly, which is a bonus on hot days, and the filling need not be homemade Freezing time can vary so be sure to plan ahead
These ice cream sandwiches make a perfect summertime treat The thin brownie cake layer bakes quickly, which is a bonus on hot days, and the filling need not be homemade Freezing time can vary so be sure to plan ahead
www.allrecipes.com
This pie is heavy on flavor but light on calories. Light cherry pie filling and fat-free condensed milk are used to create this very creamy cheesecake crowned with cherries.
This pie is heavy on flavor but light on calories. Light cherry pie filling and fat-free condensed milk are used to create this very creamy cheesecake crowned with cherries.
www.foodnetwork.com
Get Panna Cotta (Cooked Cream) Recipe from Food Network
Get Panna Cotta (Cooked Cream) Recipe from Food Network
www.allrecipes.com
These are tender and delicately flavored cookies - the light green color and chocolate drizzle make them stand out on a cookie tray. Nice for holidays or bridal showers.
These are tender and delicately flavored cookies - the light green color and chocolate drizzle make them stand out on a cookie tray. Nice for holidays or bridal showers.
Ingredients:
butter, sugar, cream cheese, egg, vanilla, flour, pudding mix, baking powder, salt, chocolate, shortening
www.allrecipes.com
This pie is absolutely decadent. The crust is made with melted chocolate, butter and crispy rice cereal that 's stirred up and pressed into a 9-inch pie pan. Then it 's filled with scoops of vanilla, mint chocolate and strawberry ice cream. And for the grand finale, a fabulous chocolate topping is drizzled over the top.
This pie is absolutely decadent. The crust is made with melted chocolate, butter and crispy rice cereal that 's stirred up and pressed into a 9-inch pie pan. Then it 's filled with scoops of vanilla, mint chocolate and strawberry ice cream. And for the grand finale, a fabulous chocolate topping is drizzled over the top.
www.allrecipes.com
"This cream holds up longer on pies because it doesn't separate. Gelatin stiffens whipped cream and makes the texture seem fuller and slightly spongy. May be used to top a pie or frost a cake."
"This cream holds up longer on pies because it doesn't separate. Gelatin stiffens whipped cream and makes the texture seem fuller and slightly spongy. May be used to top a pie or frost a cake."
cooking.nytimes.com
This recipe is by Robert Farrar Capon and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Robert Farrar Capon and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This ambrosial banana cream pie is filled with lots of bananas and a creamy pudding mixture. Once this pie is prepared, it's slipped into the oven for about 15 minutes, then chilled and served to raves.
This ambrosial banana cream pie is filled with lots of bananas and a creamy pudding mixture. Once this pie is prepared, it's slipped into the oven for about 15 minutes, then chilled and served to raves.
www.allrecipes.com
This is a frosting I normally put on birthday cakes. Its like the frosting that bakeries put on cakes, but I much prefer to make my own since I know what I am putting into it, and as always, homemade is best.
This is a frosting I normally put on birthday cakes. Its like the frosting that bakeries put on cakes, but I much prefer to make my own since I know what I am putting into it, and as always, homemade is best.
www.allrecipes.com
Remember those creamy orange ice pops you had as a kid? Now you can drink it too! You can adjust the vodka to your liking. It goes down smooth, so watch your consumption.
Remember those creamy orange ice pops you had as a kid? Now you can drink it too! You can adjust the vodka to your liking. It goes down smooth, so watch your consumption.
Ingredients:
orange juice, vanilla
www.delish.com
This shouldn't taste so freakin' delicious.
This shouldn't taste so freakin' delicious.
Ingredients:
avocados, lime juice, limes, maple syrup, coconut cream, vanilla, coconut oil, salt, garnish
cooking.nytimes.com
An American classic, Boston cream pie isn't a pie at all Its base is an old-fashioned hot milk cake, a downy-soft, buttery yellow cake How you whip the eggs and the sugar is critical, as the tiny air bubbles they produce add lift to the finished product
An American classic, Boston cream pie isn't a pie at all Its base is an old-fashioned hot milk cake, a downy-soft, buttery yellow cake How you whip the eggs and the sugar is critical, as the tiny air bubbles they produce add lift to the finished product
Ingredients:
egg yolks, sugar, cornstarch, milk, heavy cream, butter, vanilla, flour, baking powder, salt, eggs, chocolate chips, neutral oil