Search Results (11,538 found)
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These lettuce cups are a fun, easy and delicious weeknight recipe. Substitute ground turkey for the pork if desired.
These lettuce cups are a fun, easy and delicious weeknight recipe. Substitute ground turkey for the pork if desired.
Ingredients:
pork, ginger, chicken broth, green onions, carrot, red bell pepper, hoisin sauce, boston lettuce
www.allrecipes.com
Creamy rice and vegetable pork dish, quick to prepare and sure to please. There are an unlimited number of variations on this, and leftover rice can serve as a side dish later in the week!
Creamy rice and vegetable pork dish, quick to prepare and sure to please. There are an unlimited number of variations on this, and leftover rice can serve as a side dish later in the week!
www.allrecipes.com
I usually keep frozen burritos stocked in my freezer just for this recipe. It's so quick and easy, and tastes delicious. Can be served with tortilla chips and a salad. Or double the sauce, and serve over rice.
I usually keep frozen burritos stocked in my freezer just for this recipe. It's so quick and easy, and tastes delicious. Can be served with tortilla chips and a salad. Or double the sauce, and serve over rice.
Ingredients:
bean, cream, sour cream, chile peppers, cheddar cheese, tomato, avocados, black olives, salsa
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Tortellini and marinated artichoke hearts are tossed in a creamy, reduced-fat dressing that is a quick and easy dinner or picnic side dish.
Tortellini and marinated artichoke hearts are tossed in a creamy, reduced-fat dressing that is a quick and easy dinner or picnic side dish.
Ingredients:
cheese tortellini, marinated artichoke, fat mayonnaise, pimento peppers, parsley, basil, parmesan cheese, dijon mustard, black pepper, salt
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Get Yogurt Based Sauces Recipe from Food Network
Get Yogurt Based Sauces Recipe from Food Network
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Get Hungarian Placki (Potato Pancakes with Spicy Tomato-Beef Sauce) Recipe from Food Network
Get Hungarian Placki (Potato Pancakes with Spicy Tomato-Beef Sauce) Recipe from Food Network
Ingredients:
beef, vegetable oil, spanish onion, green bell pepper, red bell pepper, tomato, tomato puree, paprika, red pepper, garlic, cayenne pepper, potatoes, onion, eggs, flour, oil
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Get Chicken Hash Recipe from Food Network
Get Chicken Hash Recipe from Food Network
Ingredients:
olive oil, red onions, cloves, red bell pepper, green bell pepper, jalapenos, chicken thighs, beer, water, lime, salt, black pepper, potatoes, tomatoes, queso fresco
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Get Crawfish Etouffee Recipe from Food Network
Get Crawfish Etouffee Recipe from Food Network
Ingredients:
butter, flour, red bell pepper, green bell pepper, celery, garlic, yellow onion, bacon, parsley leaves, beer, clam juice, bay leaf, cajun, white pepper, cayenne, half and half, crawfish
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Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here, just the fresh flavors of olive oil, balsamic vinegar, and lemon.
Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here, just the fresh flavors of olive oil, balsamic vinegar, and lemon.
Ingredients:
penne, yellow squash, zucchini, carrot, red bell peppers, tomatoes, green beans, asparagus, olive oil, italian seasoning, lemon juice, salt, black pepper, butter, yellow onion, cloves, lemon, basil leaves, parsley, balsamic vinegar, romano cheese
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Grilled chicken, chopped romaine lettuce, vegetables, and cooked linguine pasta make a delightful warm salad for the homemade sweet and tangy poppy seed dressing.
Grilled chicken, chopped romaine lettuce, vegetables, and cooked linguine pasta make a delightful warm salad for the homemade sweet and tangy poppy seed dressing.
Ingredients:
linguine, bone, romaine lettuce, green bell pepper, red onion, cucumber, safflower oil, cider vinegar, sugar, poppy seeds, dry mustard, green onions
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bone, pork, cloves, green onions, egg white, flour, vegetable oil, yellow onion, green bell pepper, rib celery, chicken stock, bay leaf
www.delish.com
Leftover rice, we appreciate you.
Leftover rice, we appreciate you.
Ingredients:
soy sauce, sesame oil, sugar, cloves, ginger, vegetable oil, carrots, green bell pepper, shrimp, eggs, white rice, peas, green onions