Search Results (207 found)
Mighty Fine Turkey Brine
Mighty Fine Turkey Brine
www.allrecipes.com
Dark brown sugar, whiskey, apple juice, and fresh orange dial up the flavor on this mighty turkey brine that makes for a very juicy bird.
Ingredients: water, salt, brown sugar, apple juice, whiskey, lemon, gala apple, navel orange
Smoked Salmon "Carrots"
Smoked Salmon "Carrots"
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Ingredients: dill, cream cheese, capers, lemon, black pepper, pumpernickel bread, smoked salmon
Chicken-Sausage Rolls with Crunchy Relish
Chicken-Sausage Rolls with Crunchy Relish
www.delish.com
This healthier version of a sausage sandwich uses chicken sausage instead of pork for a lighter bite.
Ingredients: chicken sausages, honey, dill pickle, pickle brine, red bell pepper, cucumber, buns
Napa Cabbage Kimchi (Baekju gimchi) Recipe hannaone
Napa Cabbage Kimchi (Baekju gimchi) Recipe hannaone
www.chowhound.com
Making kimchi is not about precise measurements. It's about taste. Many things can influence the final result, like the taste of the unseasoned cabbage. Some...
Ingredients: napa cabbage, salt, daikon radish, green onions, chili powder, chili pepper, cloves, pear, ginger, anchovy, sugar
Calamari, Tomato and Caper Salad
Calamari, Tomato and Caper Salad
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Ingredients: olive oil, cloves, tomatoes, red pepper flakes, calamari, lemon juice, capers, lemon, parsley
Grilled Trout with Lemon-Caper Mayonnaise
Grilled Trout with Lemon-Caper Mayonnaise
www.delish.com
Spreading a little mayonnaise on a thin, white, flaky fish like trout before grilling keeps it moist and adds rich flavor.
Ingredients: scallions, capers, parsley, lemon juice, lemon, mayonnaise, rainbow trouts
Salmon Two Ways with Caper Sauce
Salmon Two Ways with Caper Sauce
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Ingredients: salmon, panko breadcrumbs, parsley, dill, garlic, olive oil, potato, onion, red bell pepper, smoked salmon, capers, pumpernickel bread, red wine vinegar, dijon mustard, shallot, salt, cucumber, tomatoes, red onion, butter, lemon
Butterflied Trout in Lemon Caper Butter
Butterflied Trout in Lemon Caper Butter
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Ingredients: trout, butter, lemons, capers, dry white wine, lemon juice, parsley leaves, olive oil, crusts
Focaccia With Sweet Onion and Caper Topping Recipe
Focaccia With Sweet Onion and Caper Topping Recipe
cooking.nytimes.com
This is much like pissaladière, the Provençal onion tart It’s a perfect time of year to make it, with sweet spring onions in abundance in the markets.
Ingredients: wheat, olive oil, spring onions, capers, thyme leaves, garlic
Tarragon Deviled Eggs
Tarragon Deviled Eggs
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Ingredients: eggs, dijon mustard, shallot, brine, tarragon
Home Made Quick Pickle Relish
Home Made Quick Pickle Relish
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Ingredients: dill pickle, mustard, pickle brine, dill
Phillip Schulz's Brine Cure For Smoked Bluefish Recipe
Phillip Schulz's Brine Cure For Smoked Bluefish Recipe
cooking.nytimes.com
This recipe is by Trish Hall and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cool water, salt, honey, golden rum, lemon juice, cloves, black peppercorns, allspice, bay leaf