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A spicy coconut curry sauce complements the rich flavor of duck legs. Serve over rice noodles.
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Home cooks can easily replicate the sous-vide technique by simmering the steaks in a resealable plastic freezer bag at a low temperature.
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Packed with exotic flavor and spice, this simple chicken soup is an excellent starter to a Thai style dinner.
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Get Thai Spiced Mussel Soup with Leeks and Carrot Spaghetti Recipe from Food Network
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Rich with coconut milk, this tangy, spicy, Thai-inspired soup is sure to liven up your taste buds.
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Lime juice, club soda, and honey blend together in this tart and refreshing paleo drink perfect for a hot summer day.
Ingredients: club soda, lime juice, honey
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Homemade lime pickles, made with pickling lime or slaked lime, are worth the wait using this DIY recipe. Serve them with ham!
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This recipe is by Bryan Miller and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Fresh mangoes are blended with a little confectioners' sugar, lime juice, and ice to create a refreshing summer fruit drink.
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Fresh-popped popcorn is seasoned with lime juice, lime zest, and sriracha for a zesty snack for lovers of spicy food.
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I am an accomplished Thai cuisine cook and an up and coming authentic Chinese cook. I lived in Bangkok Thailand for over 5 years so I am very familiar with how...