Search Results (6,376 found)
www.allrecipes.com
Rose syrup, saffron, cardamom, and pistachios turn a plain carton of vanilla ice cream into an exotic dessert.
www.allrecipes.com
Aquafaba (chickpea liquid) is whipped up into light, crisp meringues with a hint of rose water in this recipe for an egg-free, fat-free vegan treat.
www.allrecipes.com
This Arabian dessert is a simple pudding flavored with rose water.
Ingredients: water, rose water, milk, sugar, cornstarch
www.foodnetwork.com
Get Make-Ahead Cucumber-Elderflower Sangria Recipe from Food Network
www.allrecipes.com
Crisp light meringue cookies, made without flour, have the exotic flavors of roses and cardamom.
www.chowhound.com
This citrus mulled wine from Crazy Ex-Girlfriend star Gabrielle Ruiz is warm and fragrant with cloves, allspice, cinnamon, and star anise, and may become part...
www.foodnetwork.com
Get Red Wine Spritzers Recipe from Food Network
www.allrecipes.com
This simple wine-reduction sauce with beef broth and butter is delicious drizzled over steak.
cooking.nytimes.com
This recipe is by Bryan Miller and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
An addictive mélange of lemon and red wine.
www.allrecipes.com
Chicken coated in saltine crackers is baked with a white wine sauce in a recipe that will soon become a weeknight family favorite.
www.allrecipes.com
Red wine is blended with fruit punch and confectioners' sugar creating a sweet wine slushie similar to slushies found at state fairs.
Ingredients: ice, fruit, confectioners sugar