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This is a lightly sweetened wheat bread that you can experiment with a bit. Try varying the ratio of whole wheat flour to bread flour to see what suits you best.
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This fabulous and light pasta salad with carrots, asparagus, tomatoes, and green onions can be made in advance or eaten immediately.
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Get Whole-Wheat Biscuits Recipe from Food Network
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Get Wheat Berry Salad Recipe from Food Network
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Get Khorasan Wheat Marinara Recipe from Food Network
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A classic dish made healthier by using Jarlsberg cheese and whole wheat bread crumbs.
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This baked pasta dish uses whole wheat penne, ground turkey, and low-fat cheeses.
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A hearty quick bread with oatmeal, whole wheat flour and just a little honey.
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This savory wheat bread is flecked with sesame seeds, rosemary and deep green zucchini.
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A spicy sweet yeast bread gets a kick from dried cranberries.
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The soft bread made with buttermilk smells great right out of the bread machine!
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A quick pasta side or light main dish combines whole wheat penne with artichokes, Greek olives, feta cheese, and plenty of spinach.