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A boneless version of buffalo wings with a crunchy coating and tangy blue cheese coleslaw.
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With walnuts, mayonnaise, apples, and grapes, this recipe is a riff on the classic Waldorf salad.
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This is an amazing recipe I made up to make something fancier from good ol' pork chops. This is a rich recipe. To add another twist, add fresh chopped apples and pecans to the blue cheese mixture. Yum! Enjoy!
Ingredients: pork, blue cheese, bacon, chives
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Get Steak-Cut Oven Fries with Blue Cheese Dip Recipe from Food Network
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This variation of classic French green bean amandine includes roasted garlic and blue cheese for an extra kick.
cooking.nytimes.com
Whether you get them from your backyard garden or the local farmers' market, tomatoes are one of summer’s sweetest staples In the kitchen, one of the best things a cook can do with a surfeit of ripe summer tomatoes is not to cook them With such tasty beauties available (and given the tomato-pleasing heat), salads make more sense
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The beer really brings out the luscious flavors of the lobster and the creamy cheeses.
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The classic salad combo presented as an hors d’oeuvre.
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Converting the idea of Buffalo-style chicken wings to a dip that can be served with chips, crackers, or vegetables is the genesis of this recipe perfectly tailored to your next football-watching party or even for Oscars night!
Ingredients: cream cheese, bone, blue cheese
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Get Game Night Buffalo Chicken Sandwich Recipe from Food Network
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These chicken breasts are topped with blue cheese and walnuts and wrapped with bacon for an (almost) paleo-approved recipe.
Ingredients: bone, blue cheese, walnut, bacon