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Get Avocado Open-Faced Sandwich Recipe from Food Network
Get Avocado Open-Faced Sandwich Recipe from Food Network
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Get Pasta Ponza Recipe from Food Network
Get Pasta Ponza Recipe from Food Network
Ingredients:
cherry, capers, olive oil, salt plus, black pepper, breadcrumbs, pasta, pecorino romano, parsley
cooking.nytimes.com
These high-protein burgers are a great way to edge away from beef and still feel like you’re eating a burger If you sear them quickly they’ll be nice and moist.
These high-protein burgers are a great way to edge away from beef and still feel like you’re eating a burger If you sear them quickly they’ll be nice and moist.
Ingredients:
tuna, green onion, capers, ginger, soy sauce, sesame oil, worcestershire sauce, cilantro, hamburger buns
www.chowhound.com
This is my favorite recipe to treat myself after a long day of work. Being a type 1 diabetic, I developed it to be low carb but still high in nutrients. Enjoy...
This is my favorite recipe to treat myself after a long day of work. Being a type 1 diabetic, I developed it to be low carb but still high in nutrients. Enjoy...
Ingredients:
cloves, italian parsley, zest, salmon, olive oil, capers, mayonnaise, romaine, red pepper, onions, egg
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Get Pan Roasted Chicken Thighs with Grapes and Olives Recipe from Food Network
Get Pan Roasted Chicken Thighs with Grapes and Olives Recipe from Food Network
Ingredients:
skin, canola oil, cloves, green grapes, olives, capers, oregano, dry white wine, butter, couscous
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Get Linguine with Tuna Puttanesca Recipe from Food Network
Get Linguine with Tuna Puttanesca Recipe from Food Network
Ingredients:
linguine, olive oil, cloves, red pepper, capers, olives, san marzano, basil leaves, albacore tuna
cooking.nytimes.com
A fish piccata of sorts, this dish is easy to make and the lemon-caper sauce marries well with delicate varieties like sole, fluke or flounder, as well as more robust fish like swordfish Start by laying fish fillets out in a baking dish and seasoning them with salt and pepper Finely chop some shallots and briefly cook them in a skillet before adding wine
A fish piccata of sorts, this dish is easy to make and the lemon-caper sauce marries well with delicate varieties like sole, fluke or flounder, as well as more robust fish like swordfish Start by laying fish fillets out in a baking dish and seasoning them with salt and pepper Finely chop some shallots and briefly cook them in a skillet before adding wine
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Get Crispy Salmon Croquettes with Remoulade Sauce Recipe from Food Network
Get Crispy Salmon Croquettes with Remoulade Sauce Recipe from Food Network
Ingredients:
mayonnaise, capers, seafood, garlic, lemon juice, scallion, salmon, egg, fish, hot sauce, remoulade sauce
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Get Wolf fish and Littleneck Clams in Almond-Tomato Sauce Recipe from Food Network
Get Wolf fish and Littleneck Clams in Almond-Tomato Sauce Recipe from Food Network
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Get Baked Potato Salad Recipe from Food Network
Get Baked Potato Salad Recipe from Food Network
Ingredients:
yukon gold, parsley, basil, olive oil, red wine vinegar, shallots, dijon mustard, capers, brine
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Get White Bean Tuna Salad Recipe from Food Network
Get White Bean Tuna Salad Recipe from Food Network
Ingredients:
meat, white beans, capers, red wine vinegar, red onion, cherry tomatoes, arugula, basil leaves