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This pear and cherry crisp is a delicious mixture of sweet and tart. It's an easy dessert to make for company.
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Sour cherries are too tart to eat raw, but go down amazingly easy when you muddle them with sugar and douse them with whiskey in this spin on a classic old fashioned.
Ingredients: cherries, orange peel, sugar, bourbon
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The flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce.
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A simple light and sweet salad with goat cheese, dried cherries and walnuts. This dish reminds me of being on the beach.
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Get Cherry Tomato and Chile Gazpacho Recipe from Food Network
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Get Quick-Marinated Cherry Tomato Salad Recipe from Food Network
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Get Roasted Shrimp with Cherry Tomatoes Recipe from Food Network
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Get Crazy-Delicious Cheesy Cherry Danish Recipe from Food Network
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This variation on the classic mai tai combines three kinds of rum with orgeat, orange liqueur, and lime juice for a taste of the Pacific islands!
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Colorful, English biscuits very popular with kids.
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A classic Blood and Sand cocktail recipe, with Scotch whisky, sweet vermouth, orange juice, and Heering Cherry Liqueur.
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What a wonderful surprise the dressing is in this refreshing salad. Raspberry jam is swirled into raspberry vinegar, and then mixed with oil. This luscious dressing is tossed with the kiwi, strawberries, walnuts and spinach. Makes eight servings.