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Get Peach Crisp with Maple Cream Sauce Recipe from Food Network
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Chef John transforms a pork shoulder roast into a flavorful cured ham. Plan ahead, as the pork needs to brine for a couple of days.
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Maple-flavored granola with nuts, seeds, and dried fruit makes a great snack or breakfast treat.
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This is an elegant side dish to serve with roast duck, pork, or game birds such as quail or guinea fowl.
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This light and fresh lemon syrup is a delicious topping for cake, waffles, or whatever you can imagine.
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This is a delicious and easy salad which takes little time and is a great meatless main course. It uses beets, goat cheese, candied walnuts and baby greens.
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This chocolate cheesecake recipe delivers a delicious, creamy, and smooth cake. The cake actually is not that heavy. It is just right. It is fluffy and it just...
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Get Orange-Scented Chilled Tomato Soup Recipe from Food Network
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This spiced batter takes minutes to assemble. Use it to make hot buttered rum for the holidays, or to add great flavor coffee or hot cocoa.
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Roasted red apples and onions are the perfect fall side dish for this juicy glazed pork tenderloin.
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This purple moose smoothie is a tasty combination of blueberries, peanut butter, and banana that will keep you full all morning.
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Get Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce Recipe from Food Network