Search Results (763 found)
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Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta.
Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta.
www.allrecipes.com
Spaghetti is topped with a soup made from onion soup mix in this quick and easy dinner for weeknights that is ready in 30 minutes.
Spaghetti is topped with a soup made from onion soup mix in this quick and easy dinner for weeknights that is ready in 30 minutes.
www.allrecipes.com
In just minutes you can whip up this flavorful cold pasta salad by tossing cooked spaghetti with oregano, basil, olive oil and bread crumbs. Chill to let the flavors meld, and serve cold.
In just minutes you can whip up this flavorful cold pasta salad by tossing cooked spaghetti with oregano, basil, olive oil and bread crumbs. Chill to let the flavors meld, and serve cold.
www.foodnetwork.com
Get Halibut Puttanesca Recipe from Food Network
Get Halibut Puttanesca Recipe from Food Network
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This cheesy noodle casserole made with mushrooms, pepperoni, and lots of mozzarella cheese has the flavor of pizza.
This cheesy noodle casserole made with mushrooms, pepperoni, and lots of mozzarella cheese has the flavor of pizza.
www.delish.com
If you can't find lo mein noodles, spaghetti is an excellent substitute in this super-fast takeout remix.
If you can't find lo mein noodles, spaghetti is an excellent substitute in this super-fast takeout remix.
Ingredients:
coconut milk, peanut butter, sesame oil, soy sauce, garlic, ginger, white vinegar, sugar, spaghetti, rotisserie chicken, cilantro, scallions
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Meatloaf with Italian flavors is baked inside hollowed-out zucchini boats, and topped with spaghetti sauce and melted mozzarella cheese.
Meatloaf with Italian flavors is baked inside hollowed-out zucchini boats, and topped with spaghetti sauce and melted mozzarella cheese.
Ingredients:
zucchini, garlic salt, olive oil, onion, garlic, beef sirloin, eggs, bread crumbs, basil, carrot, parmesan cheese, spaghetti, mozzarella cheese
www.delish.com
Give your lasagna a creamier, crowd-pleasing filling by substituting cream cheese for traditional ricotta cheese.
Give your lasagna a creamier, crowd-pleasing filling by substituting cream cheese for traditional ricotta cheese.
Ingredients:
italian sausage, onion, green peppers, red peppers, cream cheese, milk, mozzarella cheese, parmesan cheese, spaghetti, oregano, water, lasagna noodles
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Baked chicken Parmesan with spaghetti sauce is a quick meal to put together in weeknights and fancy enough for dinner parties.
Baked chicken Parmesan with spaghetti sauce is a quick meal to put together in weeknights and fancy enough for dinner parties.
Ingredients:
water, egg, bread crumbs, parmesan cheese, oregano, basil, thyme, garlic powder, bone, spaghetti, mozzarella cheese
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Replace noodles with spaghetti squash and bake with bacon bits, eggs, and Parmesan cheese in this gluten-free, grain-free carbonara recipe.
Replace noodles with spaghetti squash and bake with bacon bits, eggs, and Parmesan cheese in this gluten-free, grain-free carbonara recipe.
Ingredients:
spaghetti squash, eggs, evaporated milk, garlic powder, salt, oregano, chicken, parmesan cheese, green onions, bacon bits
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This is an interesting and easy idea for a hearty family meal. Deli roast beef slices are wrapped around seasoned ricotta cheese, and baked with spaghetti sauce.
This is an interesting and easy idea for a hearty family meal. Deli roast beef slices are wrapped around seasoned ricotta cheese, and baked with spaghetti sauce.
Ingredients:
ricotta cheese, egg, garlic powder, onion powder, mozzarella cheese, spaghetti, roast beef
cooking.nytimes.com
The pairing of pasta with mint and Parmesan is a good one There is something about the lightly assaultive yet somehow sweet nature of mint that is unlike any other herb Older cuisines use it occasionally, but it is rarely seen as a major player
The pairing of pasta with mint and Parmesan is a good one There is something about the lightly assaultive yet somehow sweet nature of mint that is unlike any other herb Older cuisines use it occasionally, but it is rarely seen as a major player