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You don't need a lot of oil to fry these zucchini slices. Buttery cracker crumbs make a yummy, crunchy crust.
Ingredients: zucchinis, eggs, crackers, olive oil
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You can use your rice cooker to prepare this simple overnight oatmeal with kefir, dried fruit, and nuts that will be a hit with toddlers.
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Get Matzoh Crusted Pork Cutlets and Mock Corn Risotto Recipe from Food Network
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In addition to strawberries and bananas, this smoothie also has vanilla yogurt, wheat germ, and honey.
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A rich pumpkin pie flan recipe.
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Phyllo dough and frozen spinach makes this Greek-inspired dish a breeze.
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A twist on traditional meringue pie, this tart benefits from using juicy, good-quality limes.
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Broccoli, cream of mushroom soup, and instant rice come together in this quick broccoli-rice bake.
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This is a variation of yummy no-knead artisan bread with whole wheat and sorghum flour baked in a Dutch oven, which creates a great crust.
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Get Tenderloins Recipe from Food Network
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Get Asparagus Casserole Recipe from Food Network
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Salmon, cracker crumbs, milk, egg and butter, baked into a loaf.