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These are quesadillas filled with chicken cooked in barbeque sauce, caramelized onions, Cheddar and Monterey Jack. Serve with plenty of guacamole, sour cream and chunky salsa!
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Cranberry pecan oatmeal granola bars with chocolate chips are a quick and easy snack recipe to prepare and are great for on-the-go eating.
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You obviously need a gingerbread-man cutter to make this shape, but any decorative cutter a star, diamond, heart, or whatever shape you may already have in your kitchen — can be used for this recipe.
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This cooling vegetable turns down your inner heat. Here, we pair it with crab for a light, summery salad.
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Easy doughnuts with the flavors of apple and spice. Any day will be great if you start with a breakfast this special.
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Get Stewed Tomato and Fresh Mozzarella Salad Recipe from Food Network
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Now you can indulge in some carrot cake for breakfast with these delicious oatmeal and raisin cookies, which are sweetened with honey instead of sugar.
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Living our healthiest lives RN.
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Bananas and pineapple lend a sweet twist to this Thanksgiving side dish.
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Wassail is a hot spiced punch often served for winter celebrations, with historic roots in Northern Europe. This version adds cranberry and pineapple to the traditional cider base for the wassail.
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A delicious, Cheddar cheesy ham croquette recipe that's great for entertaining.
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Spaghetti and vegetables in a sauce made with soy sauce, teriyaki sauce, honey, and ginger makes a quick and easy Asian-style noodle dish.