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This tangy, zesty sauce instantly became a family favorite. I created it when my family came in from out of town; everyone raved about it and my husband begs me to make it all the time.
This tangy, zesty sauce instantly became a family favorite. I created it when my family came in from out of town; everyone raved about it and my husband begs me to make it all the time.
Ingredients:
plum tomato, onion, garlic, olive oil, oregano, basil, cayenne pepper, salt, black pepper, cinnamon
www.allrecipes.com
Bursts of molten cheddar accompany every bite of the Juicy Lucy, a cheese-stuffed burger that truly lives up to its name.
Bursts of molten cheddar accompany every bite of the Juicy Lucy, a cheese-stuffed burger that truly lives up to its name.
Ingredients:
beef, worcestershire sauce, garlic powder, black pepper, salt, cayenne pepper, cheddar cheese, hamburger bun, tomato, lettuce
www.allrecipes.com
Baked chicken and linguine are tossed in a buttery onion sauce with a little extra heat from red pepper flakes creating a warm meal for weeknight dinner.
Baked chicken and linguine are tossed in a buttery onion sauce with a little extra heat from red pepper flakes creating a warm meal for weeknight dinner.
Ingredients:
butter, onion, basil, red pepper flakes, salt, black pepper, chicken thighs, linguine, spinach, parmesan cheese
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Buttercup squash is roasted and pureed with cream cheese and sauteed onion in this creamy squash soup that is perfect on cold evenings.
Buttercup squash is roasted and pureed with cream cheese and sauteed onion in this creamy squash soup that is perfect on cold evenings.
Ingredients:
squash, butter, yellow onion, chicken broth, basil, marjoram, black pepper, cayenne pepper, cream cheese
www.allrecipes.com
These crispy, crusty, delicious potato pancakes are nothing more than cold instant mashed potatoes shaped into patties and browned in butter. A sprinkle of chives adds color and flavor.
These crispy, crusty, delicious potato pancakes are nothing more than cold instant mashed potatoes shaped into patties and browned in butter. A sprinkle of chives adds color and flavor.
Ingredients:
water, egg, salt, potato, chives, black pepper, cayenne pepper, vegetable oil, butter, sour cream
www.foodnetwork.com
Get Salsa di Parmigiano Recipe from Food Network
Get Salsa di Parmigiano Recipe from Food Network
Ingredients:
parmesan, asiago cheese, garlic, oregano, red pepper flakes, green onion, olive oil, black pepper
www.foodnetwork.com
Get Big Daddy's Deep-Fried Catfish Recipe from Food Network
Get Big Daddy's Deep-Fried Catfish Recipe from Food Network
Ingredients:
flour, cornmeal, baking powder, salt, cayenne pepper, amber beer, catfish, black pepper, garlic, lemon
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Get Spicy Fried Chicken Drumettes Recipe from Food Network
Get Spicy Fried Chicken Drumettes Recipe from Food Network
Ingredients:
chicken drumettes, buttermilk, curry powder, cayenne pepper, flour, bread crumbs, smoked paprika, salt, black pepper
www.foodnetwork.com
Get Pan-Fried Onion Dip Recipe from Food Network
Get Pan-Fried Onion Dip Recipe from Food Network
Ingredients:
yellow onions, butter, vegetable oil, cayenne pepper, salt, black pepper, cream cheese, sour cream, mayonnaise
cooking.nytimes.com
In this recipe, which was featured in The Times in 1989, the chef Edna Lewis suggests braising chicken over hominy with a mélange of aromatic vegetables to make a one-dish meal that is both light and filling When the bird is cooked, its juices meld with the vegetables to make a thin sauce that can be thickened with cream Hominy can be found in the canned-vegetables aisle of your supermarket.
In this recipe, which was featured in The Times in 1989, the chef Edna Lewis suggests braising chicken over hominy with a mélange of aromatic vegetables to make a one-dish meal that is both light and filling When the bird is cooked, its juices meld with the vegetables to make a thin sauce that can be thickened with cream Hominy can be found in the canned-vegetables aisle of your supermarket.
Ingredients:
chicken, yellow hominy, onion, green bell pepper, carrot, mushrooms, jalapeno peppers, cumin, oregano, black pepper, bay leaf, vermouth, cilantro, heavy cream
www.chowhound.com
This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
Ingredients:
chicken carcass, olive oil, water, carrot, celery, yellow onion, thyme, bay leaf, black peppercorns, flour, milk, egg, salt, herbs, butter, chicken, egg whites, italian parsley, lemon juice, salt plus
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These spicy crackers are great with a salad, dips, or chili!
These spicy crackers are great with a salad, dips, or chili!