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Light and fluffy, this frosting can be applied in artistic peaks to any cake.
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For a comforting, classy, and simply delicious meal, look no further than roast chicken.
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Roll up a bit of Italy for lunch with provolone, roasted red peppers, and olives.
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Get (Web Exclusive) Round 2 Recipe: Cream of Asparagus Soup Recipe from Food Network
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A brunch classic, this Bloody Mary is made with Smirnoff No. 21 Vodka.
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The secret to these full-bodied, great tasting spuds is that they're cooked in chicken broth with fresh minced garlic.
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Few things are more beautiful than a giant, deep golden brown featherless bird in the middle of a dinner table.
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Creamy cheesy turkey enchiladas! Leftover turkey, sweet potatoes, cream cheese rolled into flour tortillas, smothered with creamy salsa verde sauce. So good!
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Inspired by Robert Louis Stevensons poem Fairy Bread in A Childs Garden of Verses, this treat is popular at childrens parties in Australia, New Zealand, and other parts of the world.
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Greens sautéed in olive oil and spiced with chili and garlic are a nice veggie side dish to round out a holiday meal.
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Skewers are a festive choice for grilling. Plus, they're easy to handle and can be assembled ahead of time. A tangy dipping sauce made with lemon juice, feta cheese, and salt and pepper goes well with these Greek-style skewers.