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These bars feature a cinnamon-shortbread crust, a fruity sweet-tart filling, and a crunchy oat crumb topping for the best early summer has to offer!
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The classic sundae trio morphs into a bar cookie.
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Pumpkin bars with a hint of maple flavor have cake on the bottom, a creamy middle layer, and a layer of fluffy whipped topping to finish. Sprinkle with cinnamon and toasted pecans for the perfect touch.
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A buttery shortbread crust forms the base for these chewy, chocolaty bars.
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Crumbly Oat and Apple Bars
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Take cheesecake bars over-the-top with a drizzle of caramel and a dusting of chopped pecans.
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Flaked coconut is mixed with sweetened condensed milk and pecans and baked over an easy graham cracker crust. A layer of chocolate and peanut butter tops this decadent, homemade candy bar.
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Get Chocolate Butterscotch Caramel Bars Recipe from Food Network
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White chocolate chips mix with lemon juice and zest to give these bar cookies a deliciously different flavor combination.
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This one is akin to the seven layer bars, without the butterscotch chips, and an extra layer of sweetened condensed milk.
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These top-rated bars are reminiscent of rocky road candy.
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This cookie has a chewy bottom crust with a sweet cream cheese layer on top. I like this best with a yellow or lemon cake mix.