Search Results (3,444 found)
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Made with monk fruit sweetener, oat flour, and olive oil, this orange cake proves you don't have to use typical baking ingredients to yield moist, delicious results.
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This carrot cake uses almond flour and agave nectar.
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Crème de cassis adds a welcome twist to this easy chocolate cake recipe topped with fresh summer berries
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Refreshing limoncello cake will be a crowd-pleaser and an instant hit at your next summer picnic or dinner.
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Start with a fluffy white angel food cake and decorate it with shaved coconut, edible Easter grass candy, and mini candy bird eggs for a pretty Easter dessert.
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This giant peanut butter and jelly sandwich from Food Network Magazine won't fit in your lunchbox: It's cake for eight!
Ingredients: jam, ice, cake, cereal
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We were served Cassata in Italy on a number of occasions. It was always excellent. A beautiful presentation.
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A delicious, moist and easy cake that tastes like you spent lots of time making it!!
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Use instant lemon pudding mix to make moist poppy seed muffins these muffins using this recipe.
cooking.nytimes.com
This buttery almond cake with lemon curd baked inside is like the ultimate citrus tart, without the heartbreak of pie crust It's fancy enough to be served as a dinner party dessert, yet substantial enough to be served with Sunday brunch (Bonus: you'll have several tablespoons of lemon curd left over
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Campbell's® Tomato Juice is the secret ingredient in this irresistibly delicious devil's food cake.
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This recipe turns a soda fountain treat into a cake, topped with our Vanilla Malt Frosting and malted milk balls.