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Take the guesswork out of risotto with this recipe where the rice is started on the stove, baked halfway through the process, then finished with cheese and chives on the stove.
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Cedar plank salmon can be baked in the oven or barbequed on the grill with this easy recipe.
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This easy, healthy dip is made with tangy whipped white beans, olive oil, and chives.
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An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it!
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Think of this as chafing-dish pizza without the dough! Five minutes in the microwave and you've got an appetizer on the table.
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This hot shrimp and crab casserole is always a hit on the buffet table.
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This is a quick and easy recipe for chicken piccata is an Italian classic with a sauce of capers, garlic, lemon juice, and white wine.
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Classic bone-in prime rib au jus is a holiday favorite!
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A quick and veggie-filled salad, perfect for lunch.
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This sweet, delightful hot apple cider is spiced with cloves, nutmeg, ginger, cinnamon, and orange zest. Spike it with apple brandy, if desired.
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Whip up a quick and easy bechamel sauce and layer it with leftover chicken and rice, broccoli, and cashews for an unforgettable casserole.