Search Results (676 found)
www.allrecipes.com
Two layers of buttery crumble surround a fruity filling of fresh peaches enhanced with lemon juice and warm spices in this delightful dessert bar recipe.
Two layers of buttery crumble surround a fruity filling of fresh peaches enhanced with lemon juice and warm spices in this delightful dessert bar recipe.
www.foodnetwork.com
Get Ron's Braided Challah Recipe from Food Network
Get Ron's Braided Challah Recipe from Food Network
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Get Steamed Pumpkin Puddings with Tennessee Rum Hard Sauce and Pumpkin Seed Brittle Recipe from Food Network
Get Steamed Pumpkin Puddings with Tennessee Rum Hard Sauce and Pumpkin Seed Brittle Recipe from Food Network
Ingredients:
butter, flour, baking soda, salt, cinnamon, nutmeg, coriander, sugar, eggs, egg yolk, vanilla, pumpkin puree, buttermilk, confectioners sugar, rum, pumpkin seeds, corn syrup
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Get Mini Egg Cupcakes Recipe from Food Network
Get Mini Egg Cupcakes Recipe from Food Network
Ingredients:
flour, baking powder, salt, butter, sugar, lemon, egg, vanilla, milk, confectioners sugar
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Get Crepes Antonin Careme Recipe from Food Network
Get Crepes Antonin Careme Recipe from Food Network
Ingredients:
flour, egg, milk, butter, celery, carrot, onion, chicken, dry white wine, chicken stock, parmesan cheese
www.chowhound.com
A creamy cheesecake recipe topped with sticky caramel, pecans, and a sprinkle of sea salt.
A creamy cheesecake recipe topped with sticky caramel, pecans, and a sprinkle of sea salt.
Ingredients:
graham cracker crumbs, butter, sugar, cream cheese, egg yolk, eggs, vanilla, water, heavy cream, pecans, salt
www.delish.com
Is it breakfast...or dessert? We think both.
Is it breakfast...or dessert? We think both.
Ingredients:
butter, flour, baking soda, salt, sugar, buttermilk, vanilla, egg, strawberries, bananas
cooking.nytimes.com
At WD-50 on Manhattan’s Lower East Side, the pastry chef Malcolm Livingston II specializes in building delicious and visually arresting desserts out of ingredients that seem to have been thrown together like strangers at a cocktail party (A recent example: “verbena mousse, plum, buckwheat, camelina oil.”) But when it comes to the family meal, when members of the kitchen team meet up for a mass nosh, Mr Livingston is known for baking something more traditional: chocolate chip cookies
At WD-50 on Manhattan’s Lower East Side, the pastry chef Malcolm Livingston II specializes in building delicious and visually arresting desserts out of ingredients that seem to have been thrown together like strangers at a cocktail party (A recent example: “verbena mousse, plum, buckwheat, camelina oil.”) But when it comes to the family meal, when members of the kitchen team meet up for a mass nosh, Mr Livingston is known for baking something more traditional: chocolate chip cookies
Ingredients:
butter, brown sugar, sugar, egg, bread flour, flour, salt, baking soda, baking powder, chocolate chips
www.foodnetwork.com
Get Kid's Candy Cookies Recipe from Food Network
Get Kid's Candy Cookies Recipe from Food Network
Ingredients:
flour, baking soda, butter, brown sugar, sugar, salt, vanilla, egg, pretzel, chocolate, toffee, peanut butter
www.delish.com
Since one dessert is never enough at Thanksgiving, David Tanis bakes a buttery French-American tart to complement his classic apple pie. The sweet-and-tart berries in the creamy custard pop when you take a bite.
Since one dessert is never enough at Thanksgiving, David Tanis bakes a buttery French-American tart to complement his classic apple pie. The sweet-and-tart berries in the creamy custard pop when you take a bite.
Ingredients:
butter, egg yolk, vanilla, salt, flour, sugar, water, cranberries, eggs, brown sugar, half and half
www.delish.com
This salad is all the fun of a taco without any of the carbs.
This salad is all the fun of a taco without any of the carbs.
Ingredients:
cumin, paprika, cayenne pepper, chicken breasts, egg yolk, dijon mustard, garlic, worcestershire sauce, lemon juice, olive oil, romaine hearts, cheese, croutons
www.allrecipes.com
Moderately spiced crab meat rolled into Thai spring roll sheets before quickly 'pan' deep-fried and dipped into a magical, tangy dipping sauce! Arrange on lettuce leaves with the dip in the center for a stunning presentation.
Moderately spiced crab meat rolled into Thai spring roll sheets before quickly 'pan' deep-fried and dipped into a magical, tangy dipping sauce! Arrange on lettuce leaves with the dip in the center for a stunning presentation.
Ingredients:
crabmeat, mayonnaise, tamarind, chile, salt, roll wrappers, egg yolk, vegetable oil, rice vinegar, soy sauce, garlic, sugar, butter lettuce