Search Results (10,361 found)
www.allrecipes.com
This is a wonderful pumpkin pie with a delicious twist. It 's made with all the right pumpkin fixings: pumpkin puree, brown sugar, cinnamon, ginger and nutmeg. But at the last minute, vanilla ice cream is folded into the filling, and the pie is slipped into the freezer.
This is a wonderful pumpkin pie with a delicious twist. It 's made with all the right pumpkin fixings: pumpkin puree, brown sugar, cinnamon, ginger and nutmeg. But at the last minute, vanilla ice cream is folded into the filling, and the pie is slipped into the freezer.
Ingredients:
pie crust, pumpkin puree, brown sugar, salt, cinnamon, ginger, nutmeg, vanilla ice cream
www.allrecipes.com
My grandmother, Gladys Payne Gittens, came here from Barbados about 1906. She read this to me over the phone when I was in law school in 1978. Thanks to my friend Elayne, the Soulful Yenta, to whom I gave a copy, I was able to find this on Mother's Day. It's a great simple pound cake, good with tea.
My grandmother, Gladys Payne Gittens, came here from Barbados about 1906. She read this to me over the phone when I was in law school in 1978. Thanks to my friend Elayne, the Soulful Yenta, to whom I gave a copy, I was able to find this on Mother's Day. It's a great simple pound cake, good with tea.
www.allrecipes.com
This is a very simple moist white cake. It works best if all of the ingredients are at room temperature.
This is a very simple moist white cake. It works best if all of the ingredients are at room temperature.
www.allrecipes.com
Use a prepared angel food cake and fresh strawberries to make a delicious trifle sure to be a hit dessert at any meal.
Use a prepared angel food cake and fresh strawberries to make a delicious trifle sure to be a hit dessert at any meal.
www.chowhound.com
When I recently posted my Accidental Mocha Mousse recipe, one of my readers, Samantha, requested this German Chocolate Cake so that she and her mother would not...
When I recently posted my Accidental Mocha Mousse recipe, one of my readers, Samantha, requested this German Chocolate Cake so that she and her mother would not...
www.allrecipes.com
This recipe has been handed down from my great-great grandmother at least. We're not sure how far it goes back, but does go back to the early 1900's at least.
This recipe has been handed down from my great-great grandmother at least. We're not sure how far it goes back, but does go back to the early 1900's at least.
www.allrecipes.com
A delicious frosted Italian cookie passed down to me from my grandmother.
A delicious frosted Italian cookie passed down to me from my grandmother.
www.allrecipes.com
I got this recipe from my grandmother who got it from her grandmother. She had to translate it and then figure out measurements. The original recipe called for "enough flour to make a dough". Thankfully grandma knew what kind of dough.
I got this recipe from my grandmother who got it from her grandmother. She had to translate it and then figure out measurements. The original recipe called for "enough flour to make a dough". Thankfully grandma knew what kind of dough.
www.allrecipes.com
A creamy vanilla gelatin-based dessert that is easy, quick, and very tasty. Served with mixed berry sauce.
A creamy vanilla gelatin-based dessert that is easy, quick, and very tasty. Served with mixed berry sauce.
www.allrecipes.com
Tofu and melted chocolate are blended into a silky, pudding-like dessert.
Tofu and melted chocolate are blended into a silky, pudding-like dessert.
www.foodnetwork.com
Get Oatmeal Lace Cookies Recipe from Food Network
Get Oatmeal Lace Cookies Recipe from Food Network
www.allrecipes.com
These are the easiest hamantashen I've ever made! They are a bit sweet, roll out easily and are consumed quickly! My kids don't want to give them to their friends! Traditional fillings are prune and poppy seed. You can use any canned pie filling, whole fruit jelly, chocolate chips, or any type filling your family likes! Be creative with these- we put mini chocolate chips in the dough!
These are the easiest hamantashen I've ever made! They are a bit sweet, roll out easily and are consumed quickly! My kids don't want to give them to their friends! Traditional fillings are prune and poppy seed. You can use any canned pie filling, whole fruit jelly, chocolate chips, or any type filling your family likes! Be creative with these- we put mini chocolate chips in the dough!