Search Results (20,536 found)
www.allrecipes.com
Thanks to the magic of mint, the goodness of garlic, and a generous topping of baked ricotta, this zucchini side dish will soon become a family favorite!
Thanks to the magic of mint, the goodness of garlic, and a generous topping of baked ricotta, this zucchini side dish will soon become a family favorite!
www.allrecipes.com
The Italian favorite summer salad of tomatoes, basil, and slices of fresh mozzarella cheese gets new depths of flavor when the tomatoes are roasted with olive oil, garlic, and balsamic vinegar.
The Italian favorite summer salad of tomatoes, basil, and slices of fresh mozzarella cheese gets new depths of flavor when the tomatoes are roasted with olive oil, garlic, and balsamic vinegar.
www.chowhound.com
Tender and creamy with coconut milk, this fragrant rice dish from The Malaysian Kitchen cookbook is accented with the warmth of ginger and garlic, the vanilla...
Tender and creamy with coconut milk, this fragrant rice dish from The Malaysian Kitchen cookbook is accented with the warmth of ginger and garlic, the vanilla...
Ingredients:
basmati rice, salt, cloves, ginger, coconut milk, water, canola oil, peanuts, sambal oelek, shallots, peanut oil, sugar, onion, tamarind, cucumber, eggs, banana
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Fried plantains are a traditional treat in many parts of the world. This recipe delivers a sweet and savory plantain everyone will enjoy.
Fried plantains are a traditional treat in many parts of the world. This recipe delivers a sweet and savory plantain everyone will enjoy.
Ingredients:
yellow plantain, garlic powder, canola oil, margarine, black pepper, agave nectar, brown sugar, cinnamon
www.delish.com
When chef Matt Molina arrived in Italy, he had succulent pork chops wrapped in thin layers of lardo (cured pork fat) at La Locanda della Ribollita in Chiusi.
When chef Matt Molina arrived in Italy, he had succulent pork chops wrapped in thin layers of lardo (cured pork fat) at La Locanda della Ribollita in Chiusi.
Ingredients:
rosemary, garlic, olive oil, pork, lardo, dry white wine, chicken broth, lemon, green peppercorns
www.simplyrecipes.com
Coq au Vin is a classic French stewed chicken recipe, with bacon, mushrooms, and pearl onions.
Coq au Vin is a classic French stewed chicken recipe, with bacon, mushrooms, and pearl onions.
Ingredients:
bacon, chicken, pearl onions, garlic, chicken stock, red wine, bay leaves, button mushrooms, butter
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Butter beans mashed and combined with onion, jalapeno pepper, cracker crumbs, egg, and cheese, then shaped and fried into vegetarian burgers. You can substitute bell pepper for the jalapenos for a milder taste.
Butter beans mashed and combined with onion, jalapeno pepper, cracker crumbs, egg, and cheese, then shaped and fried into vegetarian burgers. You can substitute bell pepper for the jalapenos for a milder taste.
Ingredients:
butter beans, onion, jalapeno pepper, saltine crackers, egg, cheddar cheese, garlic powder, vegetable oil
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Ketchup grows up with the addition of sweet piquillo peppers.
Ketchup grows up with the addition of sweet piquillo peppers.
Ingredients:
olive oil, yellow onion, plum tomatoes, piquillo peppers, white wine vinegar, honey, garlic, thyme
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Feta cheese-stuffed meatballs made with beef and pork go well with any pasta, sandwich, or stew and are quick and easy to prepare.
Feta cheese-stuffed meatballs made with beef and pork go well with any pasta, sandwich, or stew and are quick and easy to prepare.
Ingredients:
beef, pork, bread crumbs, soup mix, egg, black pepper, italian seasoning, garlic, feta cheese
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Use smoked ham hocks to add hearty flavor to a navy bean soup made from scratch.
Use smoked ham hocks to add hearty flavor to a navy bean soup made from scratch.
Ingredients:
navy beans, parsley, thyme, bay leaf, smoked ham, carrot, onion, garlic, water, black pepper
www.chowhound.com
Give Thanksgiving turkey leftovers a second chance with this Thai-inspired noodle recipe made with broccoli, soy sauce, and eggs.
Give Thanksgiving turkey leftovers a second chance with this Thai-inspired noodle recipe made with broccoli, soy sauce, and eggs.
www.chowhound.com
This beautiful bird was served at the Obama inaugural lunch.
This beautiful bird was served at the Obama inaugural lunch.
Ingredients:
pheasant, olive oil, wild rice, chicken stock, carrots, onion, apricot, salt and pepper, garlic