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You will love this zesty Southwestern-style fish. If you have any leftovers, they make great fish tacos.
You will love this zesty Southwestern-style fish. If you have any leftovers, they make great fish tacos.
Ingredients:
chipotle pepper, adobo sauce, salsa, lime juice, tortilla chips, avocado, sour cream, milk
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Get Crunchy Tostada Ensalada Recipe from Food Network
Get Crunchy Tostada Ensalada Recipe from Food Network
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Get Pineapple Upside-Down Cake Recipe from Food Network
Get Pineapple Upside-Down Cake Recipe from Food Network
Ingredients:
butter, brown sugar, pineapple, flour, baking powder, salt, milk, vanilla, pineapple juice, sugar, coconut oil, egg
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Rich carrot cake loaded with pineapple and pecans is topped with pineapple cream cheese frosting for a satisfying and hearty dessert.
Rich carrot cake loaded with pineapple and pecans is topped with pineapple cream cheese frosting for a satisfying and hearty dessert.
Ingredients:
flour, baking soda, cinnamon, salt, eggs, sugar, buttermilk, applesauce, vegetable oil, vanilla, carrots, pecans, pineapple, neufchatel cheese, pineapple juice, confectioners sugar
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Tender chicken thigh meat simmers in a savory tomato sauce for an Italian-inspired meal that's ready in just over an hour but tastes like it cooked for hours.
Tender chicken thigh meat simmers in a savory tomato sauce for an Italian-inspired meal that's ready in just over an hour but tastes like it cooked for hours.
Ingredients:
olive oil, chicken thighs, onion, mushrooms, cloves, tomatoes, dry white wine, orange juice, rosemary
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Get Strawberry, Lemon and Basil Mimosa Recipe from Food Network
Get Strawberry, Lemon and Basil Mimosa Recipe from Food Network
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Ruby red French 75 cocktail made with blood orange juice, light, bubbly, and refreshing!
Ruby red French 75 cocktail made with blood orange juice, light, bubbly, and refreshing!
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Delicious, juicy and tender, this recipe was given to me by a true Cajun sixteen years ago and has been on our Thanksgiving table ever since.
Delicious, juicy and tender, this recipe was given to me by a true Cajun sixteen years ago and has been on our Thanksgiving table ever since.
Ingredients:
butter, onion, garlic juice, hot sauce, worcestershire sauce, black pepper, cayenne pepper, beer, peanut oil, turkey
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Get Strawberry Margarita Ice Pops Recipe from Food Network
Get Strawberry Margarita Ice Pops Recipe from Food Network
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Get Rhubarb Baked in Wild Raspberry Syrup Recipe from Food Network
Get Rhubarb Baked in Wild Raspberry Syrup Recipe from Food Network
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Toss buttered and seasoned couscous with cubes of ham, pineapple chunks, sweet red onions and green peas. Serve with a tangy dressing of pineapple juice and Dijon mustard for a light, refreshing salad.
Toss buttered and seasoned couscous with cubes of ham, pineapple chunks, sweet red onions and green peas. Serve with a tangy dressing of pineapple juice and Dijon mustard for a light, refreshing salad.
Ingredients:
water, butter, garlic powder, couscous, ham, pineapple, red onion, green peas, lemon juice, vegetable oil
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Get RUDY MIKESKA'S BAR B-Q SAUCE Recipe from Food Network
Get RUDY MIKESKA'S BAR B-Q SAUCE Recipe from Food Network
Ingredients:
butter, onions, lemons, worcestershire sauce, red wine vinegar, garlic, brown sugar, ketchup, tomato juice, vegetable juice