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These coconut macaroons are dipped in chocolate and taste like they came from the bakery.
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Get Hurricane Passion Punch Recipe from Food Network
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These taste amazing and are quick to make! You can play around and substitute different milks, oils and extracts; just about any will work. I've listed my favorites. Unfortunately, this recipe doesn't rise well as a cake, but cupcakes are more fun anyway! These are great with a simple frosting of cocoa powder, powdered sugar and orange juice.
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Buttermilk French toast with sweet maple syrup is a tangy twist on the traditional French toast recipe.
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Get Peanut Cupcakes with Nougat-Chocolate Frosting Recipe from Food Network
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Chef John's spiced pumpkin cheesecake takes time, but the fluffy texture and rich flavor is worth the wait.
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Cheddar thumbprint cookies are filled with hot pepper jelly for a savory appetizer for your next party.
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I'm not sure if these brownies are good, or if I like them just because they're the ones my mom made.
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A sweet stovetop confection made with milk, sugar, semolina, butter, and a hint of cinnamon.
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Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection.