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Get Pan-Seared Pork Tenderloin with Rosemary Balsamic and Orange Sauce Recipe from Food Network
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Get Swiss Fondue Recipe from Food Network
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This recipe makes a fragrant pink syrup with the faint aroma of rosemary. It's lovely with white or rose wine.
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Frozen, sliced strawberries, lemonade concentrate, and ginger ale combine for a festive punch.
cooking.nytimes.com
Back in 2004, William Grimes, a former Times restaurant critic, realized that his role had changed him No longer could he be satisfied with quotidian meals He wanted a way to one-star dining in his home every night, and in 30 minutes or less
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Get Fresh Raspberry Gratins Recipe from Food Network
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Get Sparkling Apple Cider Sangria Recipe from Food Network
www.chowhound.com
I made this recipe by combing several easy pickle recipes by other people. I liked sweet pickles, I liked sour/salty pickles. The hot sauce was my own addition...
Ingredients: white vinegar, frank, sugar, salt
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This is a recipe I make over and over again, it's easy, tasty, and quick. I really like that when you try the pickles you never know what flavors to expect. I...
Ingredients: frank, white vinegar, sugar, salt
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Get Game Ragu with Pappardelle Recipe from Food Network
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Get Pork Loin with Pinot Noir Sauce Recipe from Food Network
cooking.nytimes.com
This recipe dresses up the chowder with chorizo and pan-fried hake, an inexpensive cousin to cod.