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Fresh lemon juice, lime gelatin, and evaporated milk create a light, airy filling in this easy, no-bake chilled pie with a graham cracker crust. A nice bonus: The recipe makes two pies for the effort of one.
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Cook ground turkey with prepared taco seasoning and bell pepper to put atop piles of salad greens and tortilla chips to make a quick and easy taco salad.
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Sauteed mushrooms are marinated in a tarragon vinegar-enhanced salad dressing mixture.
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A healthy vegetarian taco salad recipe.
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These pumpkin pie bars have all the flavor of a pumpkin pie and are much less work.
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Beef chuck roast, taco seasoning mix, green salsa, and beef broth are all you need in your slow cooker to make a terrific taco filling.
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Get Orange Custard with Fresh Fruit and Champagne Soup Recipe from Food Network
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It just doesn’t get much easier than this delicious summer pudding or custard. It can be prepared in less than 10 minutes (and that includes getting the ingredients...
Ingredients: silken tofu, agave nectar
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Sautéed leeks and zucchini are layered over creamy chèvre-coated lentils and a savory carrot custard in this French-inspired vegetarian terrine.
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Yellow cake mix with nutty, chocolate, cinnamon streusel.
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Chocolate cupcakes topped with prepared frosting are covered with toasted coconut and a few colorful egg-shaped candies to make cute Easter birds'-nest cupcakes.
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Get Frothy-Chilly Fruit Smoothies Recipe from Food Network