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I had a beautiful bunch of leeks from the farmers’ market and a Mediterranean crust left over in my freezer from my week of savory pies, so I decided to make this lightened version of a French classic called flamiche The French version calls for lots of butter and cream or crème fraiche.
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Green beans, simply seasoned with kosher salt and minced garlic, make an incredibly easy grilled side dish.
Ingredients: green beans, olive oil, garlic, salt
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A quick and easy, delicious salsa recipe to accompany steak and meat dishes is this bell pepper salsa, seasoned with red chile flakes, onions, and parsley, basil or arugula.
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This creamy dressing is spiced up by fresh green onions and garlic and a hefty splash of red wine.
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Your appetite will grow three sizes when you see these Grinch-inspired crispy treats.
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Serrano chile peppers are blended with vinegar, garlic, and salt creating a very flavorful hot sauce that only requires 4 simple ingredients.
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This is an easy, hearty, spicy soup. I have found that it is a favorite even with picky people! The recipe is always requested. Serve with warm buttered tortillas, cheese, and sour cream.
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Sauteed chicken chunks braised in a sweet, savory whiskey sauce.
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Get Garlic Chip Mixed Greens Recipe from Food Network
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This sweet, creamy and garlicky dressing is a perfect green salad topper!
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These refrigerator dill spears are great with a sandwich, as a stand-alone snack, or chopped up as hot dog relish.