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Get Jicama Cole Slaw Recipe from Food Network
Get Jicama Cole Slaw Recipe from Food Network
Ingredients:
candied pecan, yogurt, cilantro, mayonnaise, lemon juice, agave, jicama, smith apples, cucumber
www.chowhound.com
This barley and wheat granola recipe is sweetened with maple syrup and dried cranberries.
This barley and wheat granola recipe is sweetened with maple syrup and dried cranberries.
Ingredients:
rolled barley, wheat, pecan, cinnamon, salt, maple syrup, vegetable oil, vanilla, cranberries
www.allrecipes.com
Banana-blueberry almond flour muffins substitute almond flour for wheat flour for a gluten-free treat that is quick and easy to prepare.
Banana-blueberry almond flour muffins substitute almond flour for wheat flour for a gluten-free treat that is quick and easy to prepare.
Ingredients:
almond meal, flax seed, seeds, baking soda, eggs, honey, apple cider vinegar, banana, blueberries
www.allrecipes.com
This frosting is especially devised to be spread on top of the Frosted Apricot Cookie.
This frosting is especially devised to be spread on top of the Frosted Apricot Cookie.
www.allrecipes.com
Pecan halves are completely covered in chocolate. An easy and delicious treat that also makes a great gift.
Pecan halves are completely covered in chocolate. An easy and delicious treat that also makes a great gift.
www.allrecipes.com
These sweet and spicy pecans will accent green salads or trail mixes with lively flavor and crunchy texture.
These sweet and spicy pecans will accent green salads or trail mixes with lively flavor and crunchy texture.
www.allrecipes.com
This is a traditional recipe good for anything that ails you. It's the absolute best when you've got the flu, and it's great the second and third day. Note, these matzoh balls are 'sinkers'. These are traditional matzoh balls, as this recipe was passed down from my great-grandmother who needed to make them as heavy as possible to feed a hungry family during lean times. Cut the matzoh meal by 1/2 cup to lighten the load.
This is a traditional recipe good for anything that ails you. It's the absolute best when you've got the flu, and it's great the second and third day. Note, these matzoh balls are 'sinkers'. These are traditional matzoh balls, as this recipe was passed down from my great-grandmother who needed to make them as heavy as possible to feed a hungry family during lean times. Cut the matzoh meal by 1/2 cup to lighten the load.
Ingredients:
chicken, yellow onion, carrots, parsnip, cloves, celery, dill weed, matzo meal, eggs, vegetable oil, salt
www.allrecipes.com
Here's a brownie recipe for those who want their chocolaty treat without the egg or gluten.
Here's a brownie recipe for those who want their chocolaty treat without the egg or gluten.
Ingredients:
seed, water, sugar, agave nectar, vegan margarine, vanilla, brown rice, almond meal, baking powder, salt, cocoa
www.allrecipes.com
This cake is more of a confection than a cake. It makes a beautiful, festive presentation. This recipe came to our family from a dear lady, Mrs. Barrows, in Corpus Christi in 1948. She shared this family recipe with my mother. Remember to leave all the fruits and nuts whole. Slice the cake thin. The slices are beautiful because you slice into the whole fruit and nuts.
This cake is more of a confection than a cake. It makes a beautiful, festive presentation. This recipe came to our family from a dear lady, Mrs. Barrows, in Corpus Christi in 1948. She shared this family recipe with my mother. Remember to leave all the fruits and nuts whole. Slice the cake thin. The slices are beautiful because you slice into the whole fruit and nuts.
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Get Kahlua Chocolate Bread Pudding Recipe from Food Network
Get Kahlua Chocolate Bread Pudding Recipe from Food Network
www.chowhound.com
This peach pie recipe packs fresh summer peaches into a flaky crust and is topped with a nutty pecan streusel. Recipe includes thorough instructions with photos...
This peach pie recipe packs fresh summer peaches into a flaky crust and is topped with a nutty pecan streusel. Recipe includes thorough instructions with photos...
Ingredients:
flour, sugar, salt, butter, water, brown sugar, cinnamon, nutmeg, pecans, lemon, lemon juice, peaches, cornstarch
cooking.nytimes.com
As I was playing around with the mixture for these not-too-sweet scones I learned that if I used as much liquid (in the form of buttermilk or yogurt) as I usually do in my scones, they wouldn’t be flaky That is because the apple provides plenty of liquid You just need to add enough buttermilk or yogurt to bring the dough together
As I was playing around with the mixture for these not-too-sweet scones I learned that if I used as much liquid (in the form of buttermilk or yogurt) as I usually do in my scones, they wouldn’t be flaky That is because the apple provides plenty of liquid You just need to add enough buttermilk or yogurt to bring the dough together
Ingredients:
apple, lemon juice, lemon, whole wheat flour, flour, baking powder, baking soda, salt, rolled oats, brown sugar, butter, buttermilk, pecans