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Meatballs and kielbasa cook together in a creative sauce in this slow cooker appetizer.
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This sweet and spicy wine reduction is amazing over baked or grilled fruit, adds a rich tang to sweet vanilla ice cream or jazzes up waffles for brunch. It will impress your dinner party guests with a simple, yet gourmet style sauce.
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A yummy stir-fry that's quick and easy to make, this one's sure to impress! Pork, vegetables, and peaches are stir-fried over high heat to produce a dish that can be served with either noodles or steamed rice.
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Get Roasted Cornish Game Hens Recipe from Food Network
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This recipe is by Trish Hall and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get ready to feel like you're eating out somewhere super-fancy.
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Get a fast, affordable summer-fruit fix any time of year with our flaky dessert dumplings made with canned peaches.
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Making your own mayonnaise is one of the most magical things you can do in your kitchen. You transform common ingredients into a legendary, luscious sauce – and...
Ingredients: egg yolks, lemon juice, salt, water, oil
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This recipe was contributed by Ruth Estfon of Palm Harbor, Florida.
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Green tea with a sweet twist! This iced tropical tea is sweetened with organic stevia and is the perfect combination of energy and refreshment.
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This is an awesome blend of mustard with a wonderful hint of honey.
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Get Strawberry Fool Recipe from Food Network