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Steph's Summer Salsa
Steph's Summer Salsa
www.allrecipes.com
Reds, yellows and greens are mixed together in this vibrant, flavorful salsa that perfectly captures the essence of summer.
Ingredients: corn kernels, tomatoes, banana pepper, cloves, green bell pepper, basil, sage, thyme, lemon, olive oil
Tortellini
Tortellini
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Ingredients: ricotta cheese, parmesan, spinach, egg, black pepper, nutmeg, water, flour, eggs, olive oil, salt
Braised Pork Belly
Braised Pork Belly
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Ingredients: olive oil, pork belly, favorite beer, celery, yellow onions, carrots, cloves, chicken stock, szechuan peppercorns, thyme, bay leaves
Sauteed Swiss Chard with Parmesan Cheese
Sauteed Swiss Chard with Parmesan Cheese
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Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop!
Ingredients: butter, olive oil, garlic, red onion, swiss chard, dry white wine, lemon juice, parmesan cheese, salt
Rotisserie Chicken with Black Pepper Vinegar Sauce
Rotisserie Chicken with Black Pepper Vinegar Sauce
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Ingredients: dijon mustard, wine vinegar, clover honey, canola oil, olive oil, brown sugar, paprika, chicken
Tuna Steaks, With Anchovy Tomato Sauce Recipe
Tuna Steaks, With Anchovy Tomato Sauce Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: fish steaks, juice, olive oil, onion, garlic, chicken stock, plum tomatoes, tomato paste, dry red wine, parsley leaves, capers
Meatball Truffle Burger
Meatball Truffle Burger
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Ingredients: shallots, garlic, thyme, olive oil, ricotta cheese, truffle oil, butter, beef, pork, veal, pate, brioche
Endive and Frisee Salad with Oranges
Endive and Frisee Salad with Oranges
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Ingredients: balsamic vinegar, shallots, honey, hazelnut oil, belgian endive, lettuce, blood oranges, hazelnuts
Simple Salad with Balsamic Vinaigrette
Simple Salad with Balsamic Vinaigrette
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Ingredients: mesclun greens, tomatoes, bell pepper, shallot, basil leaves, balsamic vinegar, sugar, salt, pepper, olive oil
Slow Cooker Beef Brisket
Slow Cooker Beef Brisket
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Ingredients: brisket, olive oil, tomato paste, vegetable broth, dijon mustard, red onions, carrots, cloves, apple cider vinegar, worcestershire sauce, bay leaves
Braised Lettuce and Peas
Braised Lettuce and Peas
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Ingredients: vegetable oil, shallots, flour, chicken broth, butter lettuce, baby peas, greek yogurt
Broccoli Beet Salad with Raspberry Vinaigrette
Broccoli Beet Salad with Raspberry Vinaigrette
www.allrecipes.com
Raspberry jam and red wine vinegar make a quick vinaigrette for this salad of beets, kidney beans, and fresh broccoli.
Ingredients: broccoli, red onion, kidney beans, beets, raspberry jam, red wine vinegar, olive oil, salt, pecans, goat cheese