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A moist cake, reminiscent of the tropical drink for which it is named.
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This delicious snack cake combines apples, nuts, and butterscotch chips.
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A deliciously moist and dense cornbread with a topping of melted cheese.
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Sweet potato side dish - so good it is almost dessert. Even if you don't like sweet potatoes, you will like this.
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This cake is very easy, very rich, and very good! You may substitute vanilla pudding for a less chocolaty cake, or substitute semi-sweet chocolate chips for a more intense chocolate flavor.
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For this rich pie, heaps of pecans are spread on the bottom of a pie shell and covered with a lovely filling made with equal parts of maple syrup and whipping cream, along with a few other tasty ingredients. Bake for an hour and serve.
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A yummy, kid-approved gluten-free banana bread that will satisfy your pickiest eaters!
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Chocolate chip coconut drop-dead drop cookies.
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A moist and nutty cake that keeps and freezes well. Frost with your choice of frostings. Some suggestions are: Cream Cheese Frosting, Whipped Cream or White Buttercream.
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For this heavenly layered pie, chopped cranberries are topped with a buttery-sweet custard, and then topped with chopped pecans. It's baked for an hour until the pecans are golden and the filling is set.
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Fresh apple chunks spike this quick bread sure to be a hit with the entire family.
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This pie has a sweet and creamy rhubarb custard filling topped with fluffy white meringue.