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Get The Mauro Family Sunday Gravy Recipe from Food Network
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Get Tagliatelle Bolognese Recipe from Food Network
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Layering the ingredients with the beans on the bottom ensures proper cooking of this stew. Avoid opening the lid as this will increase the cooking time.
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The Highlands Bar and Grill in Birmingham, Ala., has evolved with dining trends to a small degree over the years (these days, of course, there is a poached “farm egg” on the menu), but it also bucks them to a larger one The point has been to change carefully and ever so slightly, always and never At no time can the restaurant be perceived as changing at all
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Get Spinach and Red Pepper-Stuffed Chicken Recipe from Food Network
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This soup uses both quick-cooking split peas and dry whole peas, which require an overnight soak. A delicious combination of seasonings, salt pork, and vegetables round out this satisfying creation.
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A rustic Italian take on chopped liver flavored with sweet wine, capers, and fresh sage.
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Top everything from steaks to pasta with this sweet-sour chutney.
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This baked risotto is half the work of a regular risotto, and double the taste.
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Grilled halibut is served with a delicious Asian-style sauce featuring shallots, sesame oil, soy sauce, and rice wine.
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Get Mussels in White Wine Recipe from Food Network
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This red wine punch recipe is a cross between sangría and a tropical rum cocktail--with Yellow Chartreuse and Grand Marnier.