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Similar to meat-filled calzones, these cheesy little swirls were invented during football season. The name was inspired by our favorite team.
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Pear and Gorgonzola are the perfect pairing of sweet and savory in this authentic homemade ravioli recipe; serve with a simple butter sauce.
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Are you long on love but short on time? Use pre-packaged cookie dough, cream cheese, confectioner's sugar, cherry pie filling and whipped topping to fashion a sweet and fanciful heart-shaped delight.
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Refrigerated biscuit dough, ham, Cheddar cheese, and pizza sauce are baked together in these quick and easy, 5-ingredient lunch biscuits.
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This cookie cake is a showstopper. [image id="138454" caption="" loc="C" share="true" expand="true"]
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Shape a cute Easter bunny out of frozen bread dough and make eyes from raisins and little bunny teeth from almonds. Kids will love helping make this fun bread.
Ingredients: bread, raisins, almonds, egg, lettuce
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The homemade version of fast food breakfast biscuits. You can exchange toppings to fit your taste buds. My kids love them!
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If you love mushrooms, you'll love this easy hot appetizer. Sauteed mushrooms are baked with cheese inside a flaky crust. Poppy seeds may be used in place of sesame seeds.
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When you want to kick things up, Cajun is always the answer.
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'Cause you gotta have a cheat day!
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This Near Eastern pastry is made of many layers of paper-thin dough with a filling usually of honey and ground nuts. If you like honey, you'll probably like Baklava.
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Get Pizzette with Gorgonzola, Tomato and Basil Recipe from Food Network