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Enjoy this The Ultimate Cheesesteak recipe with ingredients and easy step-by-step directions from Chowhound.
Enjoy this The Ultimate Cheesesteak recipe with ingredients and easy step-by-step directions from Chowhound.
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This marmalade-sweetened dressing is quintessential Bobby Flay, with bold flavors that taste best with grain salads or grilled meat.
This marmalade-sweetened dressing is quintessential Bobby Flay, with bold flavors that taste best with grain salads or grilled meat.
Ingredients:
rice vinegar, orange marmalade, water, honey, smoked paprika, shallot, olive oil, parsley
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Get House Sausage Recipe from Food Network
Get House Sausage Recipe from Food Network
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This impressive cool-weather salad is an extraordinarily addictive mix of sweet, crunchy, and salty ingredients.
This impressive cool-weather salad is an extraordinarily addictive mix of sweet, crunchy, and salty ingredients.
Ingredients:
walnuts, shallot, sherry vinegar, walnut oil, olive oil, celery, medjool dates, pecorino cheese
www.delish.com
This impressive cool-weather salad is an extraordinarily addictive mix of sweet, crunchy, and salty ingredients.
This impressive cool-weather salad is an extraordinarily addictive mix of sweet, crunchy, and salty ingredients.
Ingredients:
walnuts, shallot, sherry vinegar, walnut oil, olive oil, celery, medjool dates, pecorino cheese
www.delish.com
Kohlrabi tastes a lot like a broccoli stem, but it's milder and sweeter and the texture is crisper. Chef Stephanie Izard of Chicago's Girl & The Goat makes it the star of her delicious salad, served raw in very thin slices.
Kohlrabi tastes a lot like a broccoli stem, but it's milder and sweeter and the texture is crisper. Chef Stephanie Izard of Chicago's Girl & The Goat makes it the star of her delicious salad, served raw in very thin slices.
Ingredients:
almonds, ginger, shallot, balsamic vinegar, mayonnaise, dijon mustard, soy sauce, maple syrup, grapeseed oil, kohlrabi, bulb fennel, goat cheese, blueberries, mint leaves
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Tangy lemons and capers liven up vegetables for a quick, healthy side dish.
Tangy lemons and capers liven up vegetables for a quick, healthy side dish.
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This terrine combines butter, cheese, and herbs for an addictive spread that tastes of spring.
This terrine combines butter, cheese, and herbs for an addictive spread that tastes of spring.
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This is a riff on an Italian Wedding Soup, but with an eastern European flair. It's a great main course soup on a chilly fall or winter evening.
This is a riff on an Italian Wedding Soup, but with an eastern European flair. It's a great main course soup on a chilly fall or winter evening.
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Get Lemon-Dijon Potato Salad Recipe from Food Network
Get Lemon-Dijon Potato Salad Recipe from Food Network
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Get Cheesy Phyllo Cups with Butternut Squash Recipe from Food Network
Get Cheesy Phyllo Cups with Butternut Squash Recipe from Food Network
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This is based on a classic Italian egg frittata, which generally has herbs and/or potatoes. I just used a Danish cheese instead of Italian, and I think the flavors...
This is based on a classic Italian egg frittata, which generally has herbs and/or potatoes. I just used a Danish cheese instead of Italian, and I think the flavors...