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Being an enthusiastic Philadelphia Eagles football fan, I wanted to create a burger recipe that had a taste of Philly, and some green ingredients, as a tribute to the Birds. Play around with the ingredients and create a burger for your favorite team!
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Grilled lobster tails stuffed with celery, green onion, and crabmeat seasoned with cayenne pepper and dry mustard. Delicious served with warm garlic lemon butter.
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Get Panko Chicken Nuggets Recipe from Food Network
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Get Super-Stuffed French Toast Recipe from Food Network
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Baby eggplant, roasted red peppers, and mozzarella cheese are a tasty trio in this crispy panini that is perfectly paired with a green salad and glass of wine.
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Get Smoked Salmon and Dill Egg Salad Tea Sandwiches Recipe from Food Network
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The secret ingredient that keeps this turkey burger extra moist is the addition of applesauce! Serve this seasoned burger with your favorite toppings.
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This recipe is from my great grandmother and is super easy. It is made using bread crumbs, eggs, and hamburger patties. Best served with fried potatoes.
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Super easy, spicy and tasty fried pickles for the pickle-lovers among us!
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Get Sunny Side Up Burger Recipe from Food Network
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Get Beautiful Leftover Roasted Veg Bruschetta Recipe from Food Network
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This is a quick and easy seafood salad spread made of shrimp, crab, mayonnaise, green onions, and mozzarella cheese. It can be served immediately after being made or heated in the oven.