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Dollop your favorite jam onto circles of homemade pastry to make these cute jam tarts that are not only easy but also tons of fun to make with kids!
Ingredients: flour, shortening, sugar, salt, water, jam
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This recipe for streusel can be used as a topping for Cherry-Streusel Coffee Cake. It was first published in "Martha Stewart's Baking Handbook."
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Get Fried Pies Recipe from Food Network
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Jenan Madden, the manager of a book store in Seattle, shared this recipe with The Times She acquired it as a child from a favorite baby sitter “The taste is great,” she said
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Tired of your soup or salad? Pair your meal with these cheesy crisps and you won't be disappointed.
Ingredients: flour, salt, black pepper, olive oil
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Get Maple-Pecan Cookies Recipe from Food Network
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This recipe was brought to The Times in a 1990 article about traditional Christmas cookies, but we think these butter-rich confections are delicious any time of year Sometimes called Mexican wedding cakes (or polvorones or Russian tea cakes or snowballs), their provenance is often debated, but this much is true: they are dead-simple to make and addictive to eat This version is done completely in a food processor, so you can clean-up in minutes, and get to the important business at hand: eating cookies and licking your fingers.
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Get Dot's Frog Legs Recipe from Food Network
Ingredients: egg, flour, vegetable oil, wine, garlic
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Get Lemon Spritz Squares Recipe from Food Network
Ingredients: cream cheese, flour, lemon, eggs
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Get Baked Fudge Recipe from Food Network
Ingredients: eggs, sugar, cocoa, flour, butter, vanilla
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Frozen peaches and raspberries makes this pie a year-round treat. Use ripe fruit during the summer months for an even fresher taste.
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This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!
Ingredients: butter, sugar, egg yolks, flour, preserves