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Crisp salad greens are tossed with hot and spicy Buffalo-style chicken bites and a creamy blue cheese dressing.
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Lemon lovers will delight in this moist, delicious, and easy Bundt® cake!
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Stir-frying is very quick, and helps retain the flavor of the vegetables. This is a recipe all vegetarians have to try! Fluffy white rice is the perfect complement to this dish.
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Get Gluten-Free Pumpkin Muffins Recipe from Food Network
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This savory casserole is made with browned ground beef, stuffing mix, and fried potatoes livened up with chopped olives, pickles, and pimentos, and then baked until golden brown and crispy.
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An already great pumpkin-nut bread gets an intriguing new flavor from coconut milk and unsweetened coconut.
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I got this recipe from a co-worker some years ago - it makes a nice large batch!
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These are the BEST chocolate chip cookies I have ever made; and I have been testing different ingredients for a long time. I hope you love them as much as my guys do!!!
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Yellow cake mix, vanilla pudding, a little red food coloring, and cocoa powder are combined in this moist and delicious cake.
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Get Lamb Chops with Garlic and Rosemary Recipe from Food Network
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A sweet bread pudding dessert studded with chocolate chips and pecans is made in a heavy Dutch oven set into the coals of a campfire in this vintage-inspired recipe. For camping, pack all the dry ingredients into a plastic bag, and mixing the pudding will take just a few minutes.
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This white chocolate and almond delight will have your guests reeling. Although it looks intimidating, it is an easy and delicious holiday treat.