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Barbecue sauce fires up the beefy flavor for these large and in-charge burgers.
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Espresso, marsala, and mascarpone cheese whipped into an airy dessert dip.
www.delish.com
Mozzarella sticks are so much better when pickles are involved
www.allrecipes.com
While most flour tortilla recipes use lard or shortening, this one uses canola oil for the same great taste without animal or soy products.
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Sneak some vegetables into your diet by preparing this easy and sweet dark chocolate beet cake that's just as delicious as a traditional chocolate cake!
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This is a fast recipe for chili, mixing ground beef with canned beans, diced tomatoes, tomato sauce, and chili seasoning mix.
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When you feel like you just don't have all the time to bake, treat these shortcut cookies as your magical elves.
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Slices of crisped pancetta and melted fontina cheese take the place of bacon and cheddar.
cooking.nytimes.com
This cool-weather panzanella trades tomatoes for caramelized roasted squash It is a great salad for a buffet, but you can also make a meal of it.
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If you're a stuffed mushroom connoisseur, this is a must try! These practically melt in your mouth and are always a hit when I've served them to family and friends. The filling can also be used to stuff chicken breasts or fish.
www.delish.com
This is not your average hot chocolate.