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Recipe By: Grace Parisi
Recipe By: Grace Parisi
www.delish.com
These ghoulish petits fours are wickedly delicious.
These ghoulish petits fours are wickedly delicious.
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Perfect on hot days with its tart and tangy flavor, the Tequila Press always hits the spot.
Perfect on hot days with its tart and tangy flavor, the Tequila Press always hits the spot.
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Fluffy frosting is perfect for piping and coloring because of its texture.
Fluffy frosting is perfect for piping and coloring because of its texture.
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Invite a crew of frozen friends for dessert. Cut off the top quarter of an orange. Scoop out flesh with a spoon, then carve eyes, noses, and grins with a utility knife.
Invite a crew of frozen friends for dessert. Cut off the top quarter of an orange. Scoop out flesh with a spoon, then carve eyes, noses, and grins with a utility knife.
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This spicy tater tot recipe is a perfect wing alternative for all your vegetarian friends.
This spicy tater tot recipe is a perfect wing alternative for all your vegetarian friends.
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This easy icing makes decorating any dessert a simple (but fun!) affair.
This easy icing makes decorating any dessert a simple (but fun!) affair.
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Who can say no to a chocolate and caramel banana?
Who can say no to a chocolate and caramel banana?
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Rich and creamy, sweet and refreshing, this frozen drink truly is a Tropical Delight!
Rich and creamy, sweet and refreshing, this frozen drink truly is a Tropical Delight!
Ingredients:
cocktails, alcohol, soups, chocolate, rum, pineapple juice, coconut cream, vanilla ice cream, orange sorbet, banana
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Any sage-spiked pork sausage can be used as the filling for this luscious potato cake.
Any sage-spiked pork sausage can be used as the filling for this luscious potato cake.
Ingredients:
cocktails, alcohol, soups, chocolate, yukon gold, olive oil, fennel bulb, onion, breakfast sausage