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These deviled eggs are devilishly different: first of all, they are green - made with avocado - and topped with hot, pickled garlic cloves.
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This is an easy to make tostada-type breakfast that will definitely satisfy your hunger until lunch.
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Ground chicken, refried beans, and tomatoes with green chiles bring out bold flavors in this one-pot easy-to-make chili and rice dinner.
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The rice in this recipe is flavored with lime juice, cilantro, and canned green chiles.
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This is a grand Bengali prawn recipe. Mouthwatering. But sadly, no Indian restaurant even comes close to the traditional recipe. It's generally helpful to know...
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Get Easy Chicken Burritos with Mojo Recipe from Food Network
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Enjoy this spicy treat on crackers with cream cheese. It also makes a festive holiday appetizer.
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If you can't get your hands on a bottle of that famous Thai-inspired hot sauce you love to put on everything, make it yourself at home. It needs three days or so to ferment.
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Get Cemita's Puebla - Cemita's Puebla Salsa Verde Recipe from Food Network
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This is a simple but tasty macaroni salad made with zesty white pepper, jalapeno, and green onions.
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Get Yellowtail Sashimi with Diced Chiles Recipe from Food Network