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A layer of raspberries and extra lemon are added to the traditional lemon meringue pie for a tangy and sweet dessert for any special occasion.
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This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
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Get a boost of energy and feel like you're on vacay.
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Get Exotic Fruit Salad Recipe from Food Network
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A strawberry-pineapple smoothie is topped with blueberries, raspberries, almonds, and granola in this tasty berry smoothie bowl.
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Acai is a superfood from Brazil. It has a slightly bitter taste, so it is best if combined with sweet fruits like mango, raspberry, and banana, such as in this delicious smoothie bowl.
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This is a delicious green smoothie with only four ingredients--coconut milk, banana, mango, and spinach. You can substitute kale for the spinach.
Ingredients: coconut milk, banana, mango, spinach
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Get Mint Lemon Syrup Recipe from Food Network
Ingredients: sugar, lemon juice, mint, mango
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Get Chili Rubbed Pork Tenderloin Recipe from Food Network
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Mini puff pastry shells filled with Bumble Bee® Solid White Albacore Tuna in Water, sweet bell pepper and juicy mango, topped off with a drizzle of sweet and spicy Asian sauce. A perfect little appetizer for your next get-together!
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Fiery hot habanero peppers -- 15 of them! -- make this volcanic hot sauce something to remember. Use rubber gloves to chop and seed the fiendish pods.