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Beautiful local strawberries are showcased in this heavenly summertime dessert, served at the Fairmont Château Laurier in Ottawa, Ontario.
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Made with tender, boneless leg of lamb, this quick-cooking staple of Ethiopian home cooking is called awaze tibs and is flavored with awaze sauce, a kicky blend of berbere spices, smoked paprika, lemon juice, and wine.
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Get Strawberry-Lime Stuffed Cupcakes Recipe from Food Network
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Get Tuna and Hummus Sandwiches Recipe from Food Network
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Get Mexican Tortilla Pizzas with Chorizo Recipe from Food Network
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This is a recipe for a great alcoholic punch that will serve many on a limited budget.
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Get Bloody Mary with Homemade Vegetable Juice Recipe from Food Network
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This is a homemade sponge cake filled with your favorite jelly or jam that even a novice baker can make.
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These Honey Mustard Chicken Wings are a go-to party snack. Marinate them with honey, mustard, and soy sauce, and then roast them in the oven. No deep-frying required!
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A tangerine margarita is simple to make and puts a twist on the traditional margarita cocktail. You'll need tequila, tangerine juice, and orange liqueur.
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Fresh strawberries, grapes, and bananas are folded into cool, refreshing strawberry yogurt. Delicious!