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The best part of breakfast--biscuit mix, cheddar and ground sausage--are formed into no-fuss balls that you bake in the oven.
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Clayton Miller makes an Indian-inflected tomato jam with ginger, cinnamon, cumin, and cayenne. His "shut-your-piehole puppies," or hush puppies, accompany it.
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Get Silver Sangria Recipe from Food Network
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Similar to a Tom Collins, the John Collins is made with bourbon whiskey instead of gin, but still mixes in lemon juice, simple syrup, and club soda to make a refreshing cocktail. Serve with straws.
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A greenish concoction that will keep the party hopping! Citrus soda mixed with limeade, lemonade, and 190 proof grain alcohol.
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Get Citrus Cocktail Recipe from Food Network
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http://croce-delizia.blogspot.com
Ingredients: salt, cream, baking powder
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Get Sparkling Bourbon Lemonade Recipe from Food Network
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Get Mule-ade Recipe from Food Network
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Grilled grapefruit and lime give these Paloma tequila cocktails a subtle smoky edge that'll be a unique addition to your summer drink list.
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Mint is not the only herb that works well with rum in a cocktail. Based on the mojito, give this basil and cucumber-flavored drink a try.
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Pro move: Serve them in an apple cup.