Search Results (9,004 found)
www.allrecipes.com
With a sweet topping and filling, this baked peach cobbler upside-down pound cake is sure to a be an impressive dessert at any party or potluck.
With a sweet topping and filling, this baked peach cobbler upside-down pound cake is sure to a be an impressive dessert at any party or potluck.
Ingredients:
peaches, water, sugar, brown sugar, butter, vodka, cinnamon, vanilla, almond extract, nutmeg, eggs, buttermilk, sour cream, shortening, flour, baking powder
www.delish.com
This supermoist cake is flavored with molasses for a mellow sweetness.
This supermoist cake is flavored with molasses for a mellow sweetness.
Ingredients:
flour, ginger, cinnamon, baking soda, salt, canola oil, brown sugar, molasses, honey, eggs, lemon, water, orange, sugar, mascarpone, heavy cream, confectioners sugar
www.foodnetwork.com
Get Upside-Down Fig-and-Hazelnut Cake Recipe from Food Network
Get Upside-Down Fig-and-Hazelnut Cake Recipe from Food Network
Ingredients:
sugar, butter, figs, hazelnuts, flour, baking powder, baking soda, salt, brown sugar, eggs, vanilla, lemon, sour cream
www.allrecipes.com
What better way to enjoy crepes than in cake form? Stack individual crepes into this multi-layered dessert held together with a light strawberry mascarpone cream.
What better way to enjoy crepes than in cake form? Stack individual crepes into this multi-layered dessert held together with a light strawberry mascarpone cream.
Ingredients:
eggs, flour, sugar, salt, vegetable oil, milk, vanilla, butter, strawberry jam, water, mascarpone cheese, heavy cream
www.chowhound.com
This gluten free, pareve lekach is the perfect ending for a Rosh Hashanah dinner. This recipe and more can be found at elanaspantry.com.
This gluten free, pareve lekach is the perfect ending for a Rosh Hashanah dinner. This recipe and more can be found at elanaspantry.com.
Ingredients:
water, coffee, blanched almond, salt, baking soda, cinnamon, cloves, agave nectar, grapeseed oil, eggs, raisins
www.allrecipes.com
This iconic American dessert looks like a simple, rustic fruit cobbler when it comes out of the oven, all browned and bubbling, but a few minutes later, when it's turned over and that gloriously caramelized surface is revealed, it becomes so much more.
This iconic American dessert looks like a simple, rustic fruit cobbler when it comes out of the oven, all browned and bubbling, but a few minutes later, when it's turned over and that gloriously caramelized surface is revealed, it becomes so much more.
Ingredients:
butter, brown sugar, pineapple juice, rum, pineapple, flour, cardamom, salt, baking powder, sugar, egg, milk
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 1 hour 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sugar, brown sugar, flour, cinnamon, mace, butter, egg, cornstarch, baking powder, salt, vanilla, milk, blueberries
www.allrecipes.com
This traditional Italian apple cake recipe (torta di mele) is easy to make and has a delicate vanilla flavor.
This traditional Italian apple cake recipe (torta di mele) is easy to make and has a delicate vanilla flavor.
Ingredients:
bread crumbs, butter, sugar, vanilla bean, eggs, flour, baking powder, salt, milk, smith apples
www.foodnetwork.com
Get "Honey, I'm Peanuts About You!" Cake Recipe from Food Network
Get "Honey, I'm Peanuts About You!" Cake Recipe from Food Network
Ingredients:
cocoa, espresso, buttermilk, flour, baking soda, salt, butter, sugar, eggs, vanilla, peanut butter, powdered sugar, heavy cream, corn syrup, peanuts
www.delish.com
An impressive pound cake recipe handed down for generations that maintains its class and taste! A touch of citrus adds to this thoroughbred cake recipe that you can hand down, too.
An impressive pound cake recipe handed down for generations that maintains its class and taste! A touch of citrus adds to this thoroughbred cake recipe that you can hand down, too.
Ingredients:
butter, sugar, salt, eggs, flour, heavy cream, vanilla, lemon, lemon juice, orange, orange juice, confectioners sugar
www.allrecipes.com
A convenient substitute for commercial mixes. Quick, easy, and yummy. Best of all, YOU control the ingredients!
A convenient substitute for commercial mixes. Quick, easy, and yummy. Best of all, YOU control the ingredients!
www.allrecipes.com
Finally a cheesecake that is easy to make, low in fat and even has no added sugar. Serve with a lemon sorbet.
Finally a cheesecake that is easy to make, low in fat and even has no added sugar. Serve with a lemon sorbet.