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This mean rub adds a flavorful zest to deep-fried turkey!
This mean rub adds a flavorful zest to deep-fried turkey!
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Thinly sliced eye of round steak is marinated with soy sauce, hot pepper sauce, and brown sugar, then baked at low temperature for 6 to 8 hours. This can be prepared without a food dehydrator.
Thinly sliced eye of round steak is marinated with soy sauce, hot pepper sauce, and brown sugar, then baked at low temperature for 6 to 8 hours. This can be prepared without a food dehydrator.
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A rub for all meats, but we use mainly ribs in Tennessee. Brown sugar, ground peppers and spices are blended to bring out the full flavor of whatever you decide to toss on the grill!
A rub for all meats, but we use mainly ribs in Tennessee. Brown sugar, ground peppers and spices are blended to bring out the full flavor of whatever you decide to toss on the grill!
Ingredients:
brown sugar, black pepper, paprika, chili powder, white pepper, red pepper, salt, garlic powder
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Get BBQ Beer Chicken Recipe from Food Network
Get BBQ Beer Chicken Recipe from Food Network
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To ensure crispy golden chicken, Grace Parisi soaks her chicken in buttermilk, then dredges it in a spiced-up flour mixture before frying.
To ensure crispy golden chicken, Grace Parisi soaks her chicken in buttermilk, then dredges it in a spiced-up flour mixture before frying.
Ingredients:
buttermilk, salt, black pepper, cayenne pepper, chicken wings, flour, onion powder, garlic powder
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Several hours are needed to smoke pork properly, but it's worth the wait!
Several hours are needed to smoke pork properly, but it's worth the wait!
Ingredients:
roast, black pepper, cayenne pepper, barbeque sauce, yellow onions, worcestershire sauce, cloves, burgundy wine
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This egg casserole studded with bell peppers, potatoes, and bacon is topped with melted Cheddar cheese for a hearty breakfast or brunch.
This egg casserole studded with bell peppers, potatoes, and bacon is topped with melted Cheddar cheese for a hearty breakfast or brunch.
Ingredients:
bacon, potatoes, red bell pepper, bell pepper, red onion, jalapeno pepper, cheddar cheese, eggs, skim milk, garlic powder, black pepper, salt, paprika
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This is a bright, beautiful, and very simple vegetarian dish. The secret of the sophisticated flavor is in the herb vinegar. I like to use white vinegar flavored with sprigs of tarragon.
This is a bright, beautiful, and very simple vegetarian dish. The secret of the sophisticated flavor is in the herb vinegar. I like to use white vinegar flavored with sprigs of tarragon.
Ingredients:
green bell pepper, red bell pepper, bell pepper, cherry tomatoes, basil, cloves, salt, black pepper, vinegar
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Chef John pairs sweet with heat in this quick nectarine salsa with red bell peppers, jalapeno peppers, and cilantro.
Chef John pairs sweet with heat in this quick nectarine salsa with red bell peppers, jalapeno peppers, and cilantro.
Ingredients:
nectarine, red bell pepper, onions, jalapeno pepper, cilantro, lime juice, olive oil, salt plus, cayenne pepper, black pepper
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Use bacon strips to form the outer edge of these egg muffins easily adaptable to whatever omelette fillings you like.
Use bacon strips to form the outer edge of these egg muffins easily adaptable to whatever omelette fillings you like.
Ingredients:
bacon, eggs, milk, green onion, jalapeno pepper, red pepper, salt, black pepper, cheddar cheese
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Let me first say that nothing about this recipe is healthy. This mixture came about over a year of weekly cook outs while stationed in Korea. These potatoes are total 'man-food' and perfect for football games! They must be cooked over a grill, oven roasting just doesn't turn out the same.
Let me first say that nothing about this recipe is healthy. This mixture came about over a year of weekly cook outs while stationed in Korea. These potatoes are total 'man-food' and perfect for football games! They must be cooked over a grill, oven roasting just doesn't turn out the same.
Ingredients:
butter, garlic, lemon pepper, salt, potatoes, green bell pepper, bell pepper, sweet onion, beer, cheese
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I have tried a lot of recipes of Eastern North Carolina BBQ Sauce. This is the closest to what you will find in any of the BBQ Restaurants here in North Carolina. It is on the hot side, so you may wish to adjust the cayenne pepper and Tabasco™ sauce for milder flavor.
I have tried a lot of recipes of Eastern North Carolina BBQ Sauce. This is the closest to what you will find in any of the BBQ Restaurants here in North Carolina. It is on the hot side, so you may wish to adjust the cayenne pepper and Tabasco™ sauce for milder flavor.
Ingredients:
white vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce, salt, black pepper