Search Results (10,295 found)
cooking.nytimes.com
This is not your average broccoli soup Instead of merely boiling the broccoli to cook it, here, the florets are seared until deeply browned on one side while remaining bright green on the other This gives the soup a layer of caramelized flavor while also preserving the fresh green taste of the broccoli itself
This is not your average broccoli soup Instead of merely boiling the broccoli to cook it, here, the florets are seared until deeply browned on one side while remaining bright green on the other This gives the soup a layer of caramelized flavor while also preserving the fresh green taste of the broccoli itself
Ingredients:
olive oil, broccoli, salt, butter, spanish onion, cloves, black pepper, red pepper flakes, potatoes, lemon, lemon juice
www.foodnetwork.com
Get Fresh Blueberry Pie Recipe from Food Network
Get Fresh Blueberry Pie Recipe from Food Network
Ingredients:
blueberries, sugar, flour, lemon, lemon juice, liqueur, pie crusts, egg, butter, salt, vegetable shortening, water
www.foodnetwork.com
Get Old-Fashioned Apple Crisp Recipe from Food Network
Get Old-Fashioned Apple Crisp Recipe from Food Network
Ingredients:
apples, orange, lemon, orange juice, lemon juice, sugar, cinnamon, nutmeg, flour, brown sugar, salt, oatmeal, butter
www.foodnetwork.com
Get Celery and Parmesan Salad Recipe from Food Network
Get Celery and Parmesan Salad Recipe from Food Network
Ingredients:
olive oil, lemon, lemon juice, shallots, celery seed, celery, anchovy, celery hearts, parmesan cheese, walnuts, parsley leaves
www.foodnetwork.com
Get Grilled Lamb Chops with Rosemary, Salt, and Tapanade Aioli Recipe from Food Network
Get Grilled Lamb Chops with Rosemary, Salt, and Tapanade Aioli Recipe from Food Network
Ingredients:
mayonnaise, lemon, lemon juice, anchovy, cloves, nicoise olives, salt, black pepper, rosemary, baby lamb, olive oil
www.allrecipes.com
A great blend of juices that is great with breakfast or anytime.
A great blend of juices that is great with breakfast or anytime.
www.foodnetwork.com
Get I Can't Believe It's Not Cheesecake Cocktail Recipe from Food Network
Get I Can't Believe It's Not Cheesecake Cocktail Recipe from Food Network
www.allrecipes.com
Brushing fish with barbeque sauce while grilling makes this a unique preparation for trout.
Brushing fish with barbeque sauce while grilling makes this a unique preparation for trout.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This tangy, flavorful butter is great for corn on the cob or just spreading on French bread. Try it on a baked potato for a twist.
This tangy, flavorful butter is great for corn on the cob or just spreading on French bread. Try it on a baked potato for a twist.
www.allrecipes.com
Everyone will think there's apple in this delicious pie, but there really isn't. Peeled, sliced zucchini are sauteed in lemon juice until just tender, and then it 's combined with all the usual apple pie fixings: sugar, cinnamon, brown sugar, nutmeg and flour. The filling is piled into a pastry crust, dotted with butter and topped with a second crust. It bakes for about 40 minutes.
Everyone will think there's apple in this delicious pie, but there really isn't. Peeled, sliced zucchini are sauteed in lemon juice until just tender, and then it 's combined with all the usual apple pie fixings: sugar, cinnamon, brown sugar, nutmeg and flour. The filling is piled into a pastry crust, dotted with butter and topped with a second crust. It bakes for about 40 minutes.
Ingredients:
pastry, zucchini, lemon juice, salt, brown sugar, cinnamon, cream of tartar, nutmeg, flour
www.chowhound.com
In honor of the greatest state in the Union, I present you with a miscegination of flavors from the Mediterranean, Middle East, Western Europe & Mexico in...
In honor of the greatest state in the Union, I present you with a miscegination of flavors from the Mediterranean, Middle East, Western Europe & Mexico in...